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    Wozzie

    Member since Feb 2010

    Chef #1544356

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    1 ReviewsWozzie

    Sort by: Date | Rating | Most Helpful

    Reviewed Microwave Cheese Sauce

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    Tuesday, Oct 18, 2011 on Food.com
     |  29 Reviews  |  By Sue Lau
    LinMarie says:

    "Delicious. Those who want a sharper taste may think of adding a dash of Worchestershire, a blob of Dijon or a generous pinch of mustard powder instead of more cheese. Just as vanilla enhances the taste of chocolate, any of those additions will "pop" the cheese flavour. Thanks for posting."

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