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    WuhanNoodle

    Member since Mar 2010

    Chef #715963

    From United States

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    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock Pot Cream Cheese Chicken

    Handle
    Thursday, May 15, 2014 on Food.com
     |  667 Reviews  |  By Dawn
    LinMarie says:

    "I made changes so I don't want to put stars. But I do want to say this was an excellent base recipe. I did it stovetop: saut"

    Reviewed Chili Con Carne With Beans

    Handle
    Sunday, Apr 20, 2014 on Food.com
     |  289 Reviews  |  By Marty Hugo
    LinMarie says:

    "Wonderful flavor and timings. I did a half batch and it worked out well. I've made this a few times now and usually just alter the spices to whoever I'm serving. This time I added 2 stalks of celery. I think that was the right choice. Hubby says to continue adding celery, too. So if its on hand, it'll now be my extra ingredient."

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Handle
    Sunday, Apr 6, 2014 on Food.com
     |  1170 Reviews  |  By Rhonda *J*
    LinMarie says:

    "This recipe made a ton of batter. I mixed it in my 5qt kitchen aid bowl and it looked to easily be 80% full. I never load it up so much, but it handled it easily nonetheless. I followed the cake recipe and made a 13x9 pan as well as 2 9"

    Reviewed Creamy Tomato Basil Tortellini Soup

    Handle
    Monday, Oct 14, 2013 on Food.com
     |  20 Reviews  |  By DianeNJ
    LinMarie says:

    "Everything is perfect as listed. Will definitely make again and again and the serving amounts are correct. 3 adults eating this just as dinner went through most of it (~75%) because there wasn't bread or anything on the side. But because I didn't pur"

    Reviewed Baked Banana Stuffed French Toast

    Handle
    Wednesday, Aug 7, 2013 on Food.com
     |  28 Reviews  |  By Sharon123
    LinMarie says:

    "Strange not needing sugar in the milk"

    Reviewed Zucchini or Yellow Squash Casserole

    Handle
    Saturday, Jun 1, 2013 on Food.com
     |  96 Reviews  |  By Connie51
    LinMarie says:

    "Best way to eat veggies and squash. I gave it a try on a whim and everyone was avoiding eating dinner when I said "squash casserole" but when they did try it, they all had more and then stored some for their lunches the next day. Prepping so many veggies took time, but it made enough for 2 or 3 meals. Also, try using chopped bits of smok..."

    Reviewed Dark Chocolate Cake

    Handle
    Sunday, Mar 10, 2013 on Food.com
     |  507 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "The moistest cake we have ever had. Sinking was not a problem, but frosting such a gentle cake was. Anyhow, I've never been foot at it and the taste was all that mattered to me and everyone else eating. Followed the recipe to the letter, using boiling water at a level halfway between 2/3 and 1 cup. (5/6? Lol). Will try espresso substitution next t..."

    Reviewed Simply Sour Cream Chicken Enchiladas

    Handle
    Saturday, Jan 19, 2013 on Food.com
     |  586 Reviews  |  By Deb's Recipes
    LinMarie says:

    "I followed this recipe exactly as stated... and it's just 2 stars from our house. I served it to a group of friends, men and women both. Horrible amount of leftovers, lots of it thrown in the trash. This recipe is a good set up, and the sauce consistency is amazingly good. but the flavor is just so bad and needs help. With tweaking I'm sure it can..."

    Reviewed Chimichurri

    Handle
    Thursday, Jan 10, 2013 on Food.com
     |  67 Reviews  |  By chef blade
    LinMarie says:

    "I love this sauce- and the recipe is 5 stars. But one wedge of lemon - I'm not sure what size so I used 1/4 of lemon sized wedge. Strong lemon flavor for that, especially considering there's so much olive oil and vinegar, but they all stand out. Also, for those of you wondering why the pictures vary: I used a blender to chop solid stuff together, ..."

    Reviewed Make Ahead Mashed Potatoes for Crock Pot

    Handle
    Friday, Dec 21, 2012 on Food.com
     |  40 Reviews  |  By clw721
    LinMarie says:

    "Can't review for the actual recipe because I had no sour cream and couldn't follow it exactly. BUT it was the best mashed potatoes any of us had ever had and now I'm not allowed to make any other kind. 5 stars easily."

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