Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was very good. Reading the reviews first I decided to omit one can of broth, add the white pepper, basil and thyme, cooked the soup with the bacon, then pureed the outcome. A little thick so ended up adding the omitted broth back in at the end. Will definitely don this again."
Feb 15, 2011 on Food.com
"Made for Christmas morning. My over teen age sons really liked it. I used Scarborough Fair (parsley, sage , Rosemary, and thyme as my favorite herb... Very nice! Plan to try with ham and bacon bits and maybe gruyere cheese next time...
Dec 26, 2010 on Food.com