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    Xexe

    Member since Nov 2001

    Chef #22720

    From Ventnor

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    New Topic Pound cake assistance in Cooking Q & A

    Monday, Jun 11, 2012 on Food.com

    "[recipe=59024]Crystallized Ginger and yogurt pound cake

    IS it possible to add Banana and/or peanut butter to this recipe, and still manage to keep the greek yogurt?"

    Reviewed Tyler Florence's Chicken Cordon Bleu

    Tuesday, Jan 17, 2012 on Food.com

    Reviewed Parmesan-Crusted Pork Chops

    Tuesday, Jan 17, 2012 on Food.com

    Reviewed 3 Packet Roast

    Tuesday, Jan 17, 2012 on Food.com

    Saved Recipe Roy Rodgers by Dienia B.

    Sunday, Jan 15, 2012 on Food.com

    Added Recipe Photo to January Pork

    Sunday, Jan 8, 2012 on Food.com

    Saved Recipe Shark Bite by Angela Dawn

    Saturday, Jan 7, 2012 on Food.com

    Added Recipe Photo to Pasta Genovese

    Friday, Jan 6, 2012 on Food.com

    Saved Recipe Italian Sausage Soup by Bev

    Sunday, Aug 21, 2011 on Food.com

    Added Recipe Photo to Smores With Reese's Cups

    Sunday, Jul 24, 2011 on Food.com

    Added Recipe Photo to Smores With Reese's Cups

    Sunday, Jul 24, 2011 on Food.com

    Shared Recipe Smores With Reese's Cups

    Thursday, Jul 21, 2011 on Food.com

    "This is a variation of an extremely classic recipe. Please only use the large Reese cups, if you feel like they are not melting properly, you may cut the cups crosswise in half. Also, if you do not have homemade marshmallows, obviously you can use store bought ones."

    Saved Recipe Mary's Chicken by Capncrunch

    Tuesday, Jul 12, 2011 on Food.com

    Saved Recipe Grilled Chicken With Mango Habanero Glaze by PanNan

    Tuesday, Jul 12, 2011 on Food.com

    Saved Recipe Chicken Delite Casserole by Dancer^

    Tuesday, Jul 12, 2011 on Food.com

    Saved Recipe Now This is Alice Springs Chicken by startnover

    Sunday, Jul 10, 2011 on Food.com

    Saved Recipe Amish Chicken Casserole by Miss Annie

    Sunday, Jul 10, 2011 on Food.com

    Saved Recipe Chicken Provencale by m0m

    Sunday, Jul 10, 2011 on Food.com

    Saved Recipe My Favorite King Ranch Chicken by Kim D.

    Saturday, Jul 9, 2011 on Food.com

    Saved Recipe Panda Express Orange Chicken by flume027

    Saturday, Jul 9, 2011 on Food.com

    Added Recipe Photo to Curried Cranberry Chicken Salad

    Thursday, Jun 30, 2011 on Food.com

    Saved Recipe Anne's Braised Chicken Thighs by Recipe Reader

    Wednesday, Jun 29, 2011 on Food.com

    Saved Recipe Lemon Cheesecake Bars by AlabamaGirl71

    Wednesday, Jun 29, 2011 on Food.com

    Saved Recipe Cashew Cookies With Burned Butter Frosting by HoosierMomOf5

    Wednesday, Jun 29, 2011 on Food.com

    Reviewed The Blue Mill Tavern Loosemeat Sandwich

    Thursday, Jun 16, 2011 on Food.com

    I think the flavor is spot on, honestly, I don't understand everyone saying it was bland. I used French sea salt and there was nothing bland about my meal. I did not however, enjoy how messy it was. I know it's loose meat, and its going to be a bit messy. but it was near impossible for me to eat. I liked the mustard and vinegar flavor. Just wasn't...

    Reviewed " Old Ladies on a Bus " Chicken

    Thursday, Jun 16, 2011 on Food.com

    Love this~ I had to triple the recipe because i had 3x the chicken, but i didn't change any of the proportions. I used chicken thighs, but the sauce became a bit fatty, i guess from the skin. I decided to skim the fat off, before i raised the temp. to 400* so i can get a good glaze on the chicken. I used Sweet Baby Ray's Hot and Spicy Sauce. Just...

    Reviewed " Old Ladies on a Bus " Chicken

    Thursday, Jun 16, 2011 on Food.com

    Added Recipe Photo to " Old Ladies on a Bus " Chicken

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Baked Rigatoni & Sausage, Tuscan Style by Stacky5

    Wednesday, Jun 15, 2011 on Food.com


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