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    Xiney

    Montreal, PQ, Canada

    Chef #111704

    Montreal, PQ, Canada

    Joined: Nov 09, 2003

    Birthday: Nov 22

    My Journal

    New Topic Question:Chocolate Raspberry Jam (Canning Recipe) in Cooking Q & A

    "Chocolate Raspberry Jam (Canning Recipe)

    I'm a novice canner and I've never followed anything but the official bernardin recipes - would adding 3 squares of dark chocolate to the raspberries significantly decrease the acidity of the jam so as to make it unsafe..."

    Jul 15, 2011 on Food.com

    About Me

    I am a 21 year old recent graduate (May 2007) of McGill University (BSc Maj Biology Min Geography). Since 2005 I've worked for a University department as their website maintainer/ graphics designer/ photographer/ general technical go-to girl.

    In the summer of 2004 I met an Irishman named John while I was backpacking through the UK and Ireland. He moved to Montreal to be with me the following year and we were married December 10th, 2005. We have a two year old polydactyl piebald cat who is about the size of a medium dog, named Theodore.

    I'm an amateur photographer as well as an amateur chef. I'm looking forward to living somewhere with a small patch of green so I can become an amateur gardener as well, to plant flowers to photograph and veggies to cook!

    Favorite Foods

    My favourite food in the whole world is Tomato Dumpling Soup. I'm also a big fan of Indian, Chinese, Italian, Mexican... all types of food really, who am I kidding.

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    My Website

    http://flickr.com/photos/gotxiney/

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