Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"How fabulous! I loved my breakfast sausage =) I used grass-fed ground pork from the farmers market and organic spices. Saved me a trip to Whole Foods and some money! I won't be buying pre-made sausage again! Didn't have fennel, wish I would have, but I did add a Tbs of maple syrup to make maple sausage (my fav). Thanks!"
"YUM YUM YUM! This is exactly what I've been craving. I made this tonight, mine with chow mein noodles and my mum's with rice noodles (she has a gluten free diet) and both came out great! I will keep this recipe for years and make it again and again. Thank goodness for your friend's mum!"
"This is FABULOUS! Despite my wide culinary skills and experience as a home chef, I have always been afraid to make hot and sour soup because I thought it was "too hard" to make (i.e I wasn't sure about finding the ingredients). Boy was I wrong!!! This is simple to make with easy to follow instructions. I enjoyed this soup right after I made it and..."
"this really is the best pumpkin bread i've EVER tasted. it was easy to make and set up just wonderfully. i omitted the raisins and nuts and replaced them with chocolate chips instead. i made these for a party and they were a major hit with all the guests. thanks!"
"this was fab! since being diagnosed with lactose intolerence and then developing an egg allegy i missed pumpkin pie so much! this tasted just like the real thing, i loved it. it did take a bit longer to bake, but i believe that was due to me using half splenda, half sugar. and i put this in a lovely gramcracker crust. it was perfect, thanks a lot!..."
"these were great! i had never made peanut butter balls with powdered sugar before, but they came out awesome. i froze them for about 20 minutes before putting dairy-free chocolate with them. this really was a special treat for me b/c it did remind me of my peanutbuttercup-eating days. thanks a lot! - ~*~Kat~*~"
"i loved these brownies! i've tried many recipies for vegan brownies, but they never came out quite right. these were PERFECT! though, i used carob powder in place of the coco powder. thank you so much. i loved the fact that they were chocolate-y, yet nice and moist at the same time. i plan on using your recipie for years to come. thanks again - ~*..."