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    XxXxkittykat

    Member since Apr 2006

    Chef #310356

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Homemade Breakfast Sausage

    Handle
    Friday, Jul 1, 2011 on Food.com
     |  12 Reviews  |  By RECIPE ADDICT
    LinMarie says:

    "How fabulous! I loved my breakfast sausage =) I used grass-fed ground pork from the farmers market and organic spices. Saved me a trip to Whole Foods and some money! I won't be buying pre-made sausage again! Didn't have fennel, wish I would have, but I did add a Tbs of maple syrup to make maple sausage (my fav). Thanks!"

    Reviewed Authentic Pork Lo Mein - Chinese

    Handle
    Thursday, May 12, 2011 on Food.com
     |  (2 people found this helpful) |  30 Reviews  |  By Linda's Busy Kitchen
    LinMarie says:

    "YUM YUM YUM! This is exactly what I've been craving. I made this tonight, mine with chow mein noodles and my mum's with rice noodles (she has a gluten free diet) and both came out great! I will keep this recipe for years and make it again and again. Thank goodness for your friend's mum!"

    Reviewed America's Test Kitchen Hot Sour Soup

    Handle
    Thursday, May 12, 2011 on Food.com
     |  (1 person found this helpful) |  16 Reviews  |  By Pot Scrubber
    LinMarie says:

    "This is FABULOUS! Despite my wide culinary skills and experience as a home chef, I have always been afraid to make hot and sour soup because I thought it was "too hard" to make (i.e I wasn't sure about finding the ingredients). Boy was I wrong!!! This is simple to make with easy to follow instructions. I enjoyed this soup right after I made it and..."

    Reviewed Pumpkin Bread - the Best I've Ever Tasted!

    Handle
    Sunday, Dec 17, 2006 on Food.com
     |  4 Reviews  |  By tree luee dee
    LinMarie says:

    "this really is the best pumpkin bread i've EVER tasted. it was easy to make and set up just wonderfully. i omitted the raisins and nuts and replaced them with chocolate chips instead. i made these for a party and they were a major hit with all the guests. thanks!"

    Reviewed Old-Fashioned Pralines

    Handle
    Thursday, Dec 7, 2006 on Food.com
     |  3 Reviews  |  By spatchcock
    LinMarie says:

    "very good. i over cooked it a bit, but it was still very good."

    Reviewed Gingerbread (For Cookies or a Gingerbread House)

    Handle
    Saturday, Oct 7, 2006 on Food.com
     |  97 Reviews  |  By LUv 2 BaKE
    LinMarie says:

    "this is amazing! i haven't had gingerbread this good in a long time. great recipe, i'll be using it at christmas time. thanks."

    Reviewed Vegan Pumpkin Pie

    Handle
    Wednesday, May 17, 2006 on Food.com
     |  30 Reviews  |  By Smileyfroggy
    LinMarie says:

    "this was fab! since being diagnosed with lactose intolerence and then developing an egg allegy i missed pumpkin pie so much! this tasted just like the real thing, i loved it. it did take a bit longer to bake, but i believe that was due to me using half splenda, half sugar. and i put this in a lovely gramcracker crust. it was perfect, thanks a lot!..."

    Reviewed Peanut Butter Balls

    Handle
    Saturday, May 13, 2006 on Food.com
     |  99 Reviews  |  By Ali in Cali
    LinMarie says:

    "these were great! i had never made peanut butter balls with powdered sugar before, but they came out awesome. i froze them for about 20 minutes before putting dairy-free chocolate with them. this really was a special treat for me b/c it did remind me of my peanutbuttercup-eating days. thanks a lot! - ~*~Kat~*~"

    Reviewed Scrum-Diddly-Umptious Vegan Brownies

    Handle
    Friday, May 5, 2006 on Food.com
     |  100 Reviews  |  By chiclet
    LinMarie says:

    "i loved these brownies! i've tried many recipies for vegan brownies, but they never came out quite right. these were PERFECT! though, i used carob powder in place of the coco powder. thank you so much. i loved the fact that they were chocolate-y, yet nice and moist at the same time. i plan on using your recipie for years to come. thanks again - ~*..."

    Reviewed Pumpkin Bread (Vegan)

    Handle
    Friday, May 5, 2006 on Food.com
     |  1 Reviews  |  By Tish
    LinMarie says:

    "this was okay. it took forever too cook, but the parts that did cook were pretty good."

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