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    YaYa Sis

    Member since Jun 2007

    Chef #523964

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Zuppa Toscana Soup

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    Friday, Jul 2, 2010 on Food.com
     |  3 Reviews  |  By lhbishop
    LinMarie says:

    "Loved this soup I think it is the exact replica of the Olive Gardens'. I was a little hesitant to use pepper flakes in addition to the hot Italian sausage, but found it was a definite must to achive the right flavor. Served with facassia toasted and topped with Parm. Thanks."

    Reviewed Eggless Eggnog

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    Sunday, Nov 29, 2009 on Food.com
     |  45 Reviews  |  By Mirj
    LinMarie says:

    "Yum, Yum. Just finished decorating our Christmas tree and wanted to sip on something while relaxing in the recliner admiring all the work I just put in. Let me tell you, what a surprise finding this recipe was. I was looking for regular egg nog recipes and came across this one and thought I would give it a try. Like I said, wonderful surprise...."

    Reviewed Zucchini Salsa, Canned

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    Saturday, Sep 12, 2009 on Food.com
     |  104 Reviews  |  By Bergy
    LinMarie says:

    "This is the best snacking salsa ever. I say snacking because we just about finished a quart jar in two days. My husband thinks it is a little sweet and not quite hot enough even after I added 8 jalapino's to it. Next time I will just chop jalapinos without deveining and seeding them. This should give it more heat. Maybe I will cut the sugar b..."

    Reviewed Smothered Pork Chops With Apples, Onions and Cabbage

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    Monday, May 18, 2009 on Food.com
     |  3 Reviews  |  By Chef #381086
    LinMarie says:

    "Wonderful! Didn't have Calvados so used regular Brandy and it was still excellent so I can't wait to try the real thing. Used 1/2 bag of cabbage slaw, one large onion and 1 apple since that is all I had. I too use Essence regularly, which gives the kick in flavor you need in this recipe. Hubby always rates new recipes if they are company worth..."

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