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Reviewed Chicken with Forty Cloves of Garlic
"Outstanding and easy! I used brandy instead of cognac but other than that, I followed the recipe. I paired this with Ina's Roasted Winter Vegetables but used fresh thyme (before roasting) instead of parsley. My husband and I devoured it and we decided that it was definitely a recipe impressive enough for entertaining!""
Nov 13, 2011 on FoodNetwork.com
"My husband and I make this on a Sunday to use for lunches all week. It is so flavorful and healthy! It's a staple in our house"
Jul 20, 2011 on Food.com
Saved Recipe Smoked Salmon Burger (Tomato, Red Onion and Avocado) by twissis
Aug 3, 2010 on Food.com