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    Yellow Lab Lover

    Ottawa, ON

    Chef #380358

    Ottawa, ON

    Joined: Nov 09, 2006

    51 reviews by Yellow Lab Lover

    1 - 10 of 51 sorted by Date | Rating | Helpful

    Reviewed Vanilla Cake
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     |  By WildlifeDi

    "Very good cupcakes. i used margarine and added 1/2 tsp salt as some reviewers found it bland. I will make this again."

    Jan 24, 2011 on Food.com

    Recipe #1322

    Reviewed Quiche
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     |  By bullwinkle

    Aug 5, 2010 on Food.com

    Recipe #86516

    Reviewed Blueberry Squares
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     |  By internetnut

    "This recipe is certainly worth whatever you paid for the recipe box. I had to use up a can of blueberry pie filling and some sour cream, made as written, this was perfect. It is a very sweet, very old fashioned-y type square, absolutely delicious. I will make it again and again with various types of pie filling. Thank you for sharing, it will fi..."

    Aug 3, 2010 on Food.com

    Recipe #254356

    Reviewed Baked Donut Muffins
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     |  By *Petunia*

    "This was an easy and delicious recipe, i would give it more stars if i could. They taste exactly like a Tim Horton's old fashioned sugar donut. i will be making these often. Thank You!!"

    Jul 6, 2010 on Food.com

    Recipe #84829

    Reviewed Pan Release, Professional Pan Coating (Better Than Pam Spray!
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     |  By Kittencalskitchen

    "i've used this a few times and it didn't work for me at all, all my baked goods stuck to the pan and were much darker around the edges than i would like. Maybe it works if you use more than i did but i can't in good conscience add that much extra fat to my food. sorry."

    Jul 6, 2010 on Food.com

    Recipe #78579

    Reviewed Basic Pancake Syrup
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     |  By Aroostook

    "This was so fast, so easy and so delicious. I will never buy syrup again. thank you :"

    Feb 24, 2010 on Food.com

    Recipe #25628

    Reviewed Bread Pudding
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     |  By Cullinaryjudge

    "I made the pudding with the brown sugar sauce and it was wonderful. This will be my 'go to' bread pudding recipe from now on. I subbed apples for the raisins and replaced the heavy cream with milk just to lower the fat content. Thank you."

    Jan 21, 2010 on Food.com

    Recipe #52349

    Reviewed Everyday Bread (French Bread Abm Bread Machine
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     |  By angie_pangie

    "I've made this recipe quite a few times now in the Black and Decker All in one Horizontal bread maker. I've been tweaking it for my machine, reducing the yeast everytime i make it. 1.5 tsp traditional yeast seems to be right for me. I use All Purpose flour (Canadian with great results. I've also used 1/2 whole wheat flour and barley malt in..."

    Nov 29, 2009 on Food.com

    Recipe #210212

    Reviewed Mary Alice's Hoagie Dip in a Bread Bowl (Food Network
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     |  (1 person found this helpful) |  By ChefDLH

    "delicious and so easy. i served the pepperoncini peppers on the side."

    Nov 17, 2009 on Food.com

    Recipe #389664

    Reviewed Real Homemade Soft Pretzels
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     |  By Wildflour

    "very good recipe. i used my Kitchen aid for the dough and added some extra water, they turned out beautifully. Thank you, i will be making these again."

    Sep 7, 2009 on Food.com

    Recipe #130301

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