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Added Recipe Photo to Eggless Egg Salad
Shared Recipe Eggless Egg Salad
Mar 19, 2013 on Food.com
Reviewed Brussels and Shrooms Saute
"Amazing! I used a reduced-fat parmesan and added a splash of aged balsamic at the end. Going back for seconds ..."
Nov 20, 2010 on Food.com
Like so many others, I am a busy Mom and Grandma! Writing and cooking are my passions! Yosemite is where I go to unwind, cook, paint, and write. This summer I took the plunge and started a gourmet chili business! As if I didn't have enough to do!!!
My chili is almost famous! I make several varieties of chili: turkey, vegan, etc., with several more in progress. My "consultants" and I are working on a fruit chili, as well as a Thanksgiving chili. Soon, you'll find "Majestic Chili" in your local farmer's market or restaurant!
Please contact me for details: