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    Member since Sep 2009

    Chef #1397246

    From United States

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ham With Pineapple-Orange Dijon Glaze

    Sunday, Dec 25, 2011 on
     |  39 Reviews  |  By Chef Dee
    LinMarie says:

    "Made it for Christmas dinner tonight and it was amazing. My husband was even trying to scrape the extra glaze off the pan."

    Reviewed Pumpkin Seeds

    Tuesday, Nov 1, 2011 on
     |  86 Reviews  |  By Tish
    LinMarie says:

    "I cooked them for 40 minutes at 300 but followed the rest of the directions and they were perfect. I can't wait till next year so I can make them again."

    Reviewed Cheesy Chicken Breast

    Monday, Aug 29, 2011 on
     |  20 Reviews  |  By Expat in Holland
    LinMarie says:

    "My husband and I love this recipe! I make it all the time now."

    Reviewed Uncle Bill's Fried Potatoes and Onions

    Tuesday, Sep 14, 2010 on
     |  139 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Super easy and super good... I make these regularly and my husband always wants seconds and thirds."

    Reviewed Perfect Pork Tenderloin

    Friday, Sep 10, 2010 on
     |  (1 person found this helpful) |  300 Reviews  |  By BeachGirl
    LinMarie says:

    "I was amazed at how good this was and will be making it again frequently."

    Reviewed Banana Banana Bread

    Saturday, Jan 30, 2010 on
     |  862 Reviews  |  By Shelley Albeluhn
    LinMarie says:

    "Was very moist and the crust was caramelized and crunchy. I forgot to add the vanilla and cinnamon so I'm hoping it will be even better next time."


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