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Eugene, OR
Reviewed Ham With Pineapple-Orange Dijon Glaze
"Made it for Christmas dinner tonight and it was amazing. My husband was even trying to scrape the extra glaze off the pan."
Dec 25, 2011 on Food.com
Reviewed Pumpkin Seeds
"I cooked them for 40 minutes at 300 but followed the rest of the directions and they were perfect. I can't wait till next year so I can make them again."
Nov 1, 2011 on Food.com
Reviewed Cheesy Chicken Breast
"My husband and I love this recipe! I make it all the time now."
Aug 29, 2011 on Food.com
Shared Recipe Mammam's Pumpkin Pie (Makes 2 Pies)
Nov 29, 2010 on Food.com
Reviewed Uncle Bill's Fried Potatoes and Onions
"Super easy and super good... I make these regularly and my husband always wants seconds and thirds."
Sep 14, 2010 on Food.com
Reviewed Perfect Pork Tenderloin
"I was amazed at how good this was and will be making it again frequently."
Sep 10, 2010 on Food.com
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"This is my Great Grandmother's pumpkin pie recipe. I've been eating it since I was a kid and I've always loved..."