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    Member since Aug 2002

    Chef #53830

    From Portland

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's)

    Saturday, Jul 16, 2005 on
     |  591 Reviews  |  By Karen=^..^=
    LinMarie says:

    "OH.. YUM! I have brought these bars to a cookie exchange for the last two years and mine are always the most popular (and I probably did the least amount of work!).I only make these when I know lots of people will be around, otherwise my husband and I would have no trouble polishing off an entire pan.As for those who say these are too swe..."

    Reviewed The Best Ever Waffles

    Saturday, May 10, 2003 on
     |  (1 person found this helpful) |  403 Reviews  |  By Cooking to Perfection
    LinMarie says:

    "Elaine, these really are the best ever! I've tried a bunch of waffle recipes-- all of them ended up thick. But these waffles are light and fluffy! No need to look any further for a great waffle recipe. Thanks for sharing it!"

    Reviewed Melt in Your Mouth Banana Bread

    Tuesday, Mar 11, 2003 on
     |  (5 people found this helpful) |  226 Reviews  |  By Mysterygirl
    LinMarie says:

    "Very, Very easy and quite frankly, the best banana bread I've ever had. My husband and I are addicted to this recipe. I disagree with the comment about using banana pudding- it doesn't taste right. Vanilla is perfect. My bread takes about 10 minutes longer to fully bake than is recommended."

    Reviewed Creamy Cajun Chicken Pasta

    Saturday, Feb 8, 2003 on
     |  (8 people found this helpful) |  1396 Reviews  |  By Lorac
    LinMarie says:

    "My husband and I have had this twice now and it's OH SO GOOD! It's not too spicy and the onions and sun-dried tomatoes give it a kick! This will be a permanent part of my recipe box."

    Reviewed Easy Way Lasagna

    Sunday, Jan 26, 2003 on
     |  (10 people found this helpful) |  153 Reviews  |  By MizzNezz
    LinMarie says:

    "My husband and I make this recipe at least once a month. It's truly easy and SO GOOD! I usually cook up some ground Italian Sausage and throw it in the tomato sauce. We look forward to lasagna night because that means we get to eat the leftovers for lunch all week long. YUM!"

    Reviewed Broccoli Salad

    Wednesday, Jan 8, 2003 on
     |  213 Reviews  |  By vincy bramblett
    LinMarie says:

    "YUM! I'm eating it for breakfast! I am not a raw broccoli fan but this is terrific! You can't even taste the broccoli- it's really just there for crunchiness. Definitely not a fat-free dish. Bummer."

    Reviewed To Die for Crock Pot Roast

    Wednesday, Oct 9, 2002 on
     |  (5 people found this helpful) |  1621 Reviews  |  By yooper
    LinMarie says:

    "I also added carrots, potatoes and 1/4 cup extra water. It was delicious! My husband flipped! We're not big roast least not until now."

    Reviewed Good Eats Roast Turkey

    Monday, Sep 2, 2002 on
     |  (5 people found this helpful) |  158 Reviews  |  By Gay Gilmore
    LinMarie says:

    "This is the best turkey you will ever have! It is SO moist. I made it for my family last Christmas and my brothers all told me they never knew white meat could actually be good! My husband and I made this 3 times last holiday season...we kept inviting different friends over to try it out. It is truly amazing!"


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