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Eugene, OR
"Delicious and very easy to make! I added a bit more sugar than suggested because I kept wanting them to be firmer and easier to handle. They are still a bit mushier than I would like, but we'll see what the fridge does to them. Very yummy and fun! Make sure to add lots of food coloring to get a vibrant orange shade (mine are more natural pumpkin c..."
Sep 29, 2012 on Food.com
"This is an excellent, easy vegetable soup. It's hot and comforting for the winter months, but also light enough to be enjoyed in the summer. This recipe is also very adaptable too-- you can add/omit vegetables depending on what you have on hand. Don't be afraid to play around with seasonings either, I usually add cayenne or hot sauce for a kick. I..."
Mar 18, 2012 on Food.com
"Awesome base soup that can be jazzed up to be amazing! I love how simple this method is, and that it doesn't require blending. I added extra onion, used chicken stock instead of water, and added several cloves of garlic. You can play around with seasonings to find what you like (try seasoning salt, garlic powder, basil. Definitely a basic recipe..."
Mar 18, 2012 on Food.com
"Yummy! So easy and simple! I followed other reviewers' advice and mixed/kneaded as little as possible and that definitely kept ithe texture perfect. Mine baked for just under 40 minutes and it came out crunchy on the outside, beautifully fluffy and chewy on the inside. Made for St. Patty's day dinner, and I will make it again!"
Mar 18, 2012 on Food.com
"Delicious! Fluffy! So much better than instant mix, and even better than most restaurant pancakes! I cooked mine on a frying pan, so it took a couple pancakes to get the temperature right, but it was worth it."
Mar 18, 2012 on Food.com
"Delicious! I made these for a Halloween movie night. Everybody love them! I omitted the chips altogether, but frosted them with bought cake frosting that I added orange coloring and extract to. Mostly we loved the chewy chocolately goodness!"
Oct 30, 2011 on Food.com
"Simple but delicious! I only used four bananas because that's what I had and I added some cinnamon. Yummy. I will try again with five."
Jul 22, 2011 on Food.com
"Delicious! I used this recipe in my first ever try to make hush puppies and they turned out great! I used skim milk, left out the peppers because I didn't have any on hand, abd added a few dashes if Cajun seasoning instead. It took ne a couple puppies to get the temperature right but once I did they were easy! Even my picky teenage brother enjoyed..."
Jul 17, 2011 on Food.com
"Absolutely delicious! A genuinely fantastic recipe, I will add to my cookbook and make again and again. I stumbled across this gem searching for a recipe to use the cilantro from my garden. That was less than two weeks ago, and I've made it twice since then. The first time I didn't have onions, so I added a little extra garlic. The second time I ..."
Jul 9, 2009 on Food.com
"Delicious! I didn't have instant coffee on hand, so I left that ingredient out and added a handful of blueberries instead. Very nice subtle chocolately banana flavor. It's a great smoothie that I'll be making again! In the mean time I'm off to check out your other recipes!"
Jun 17, 2009 on Food.com
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