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"What an easy delicious soup! I added some garlic salt and onion powder. I also prefer pastina to the orzo shape. It was a HUGE hit and I loved that it was so simple to make!"
Oct 15, 2009 on Food.com
"Okay, made this for like the 12th time! Delicious recipe. I actually added more starch and less water. I also threw in some of the powdered chicken soup from the matzoh ball mix. Everyone just adores this kugel!"
Sep 17, 2009 on Food.com
"I just made this soup on a snowy afternoon. It was OFF THE HOOK delicious!!!! I added flanken meat to it, made it a beef barley mushroom soup. The onions, I practically pureed and absolutely added such amazing flavor. I dropped a splash of sherry and doubled the recipe. My husband attacked and there is nothing left. I thought the soy sauce wa..."
Mar 1, 2009 on Food.com
"I just made this and all I can say is, "fabulous!". There was a bit of prep time, would have been less if I figured out the problem with my food processor sooner : I added scallops, left out the turmeric (my husband doesn't care for it and also added garlic salt. Simply delicious, beautiful presentation and impressive to serve."
Mar 1, 2009 on Food.com
"I had some trouble rolling the dough out (due to my inexperience until I added enough flour to the pin and surface area. Then VOILA! The cookies were fabulous, moist and soft, and truely delicious. A great recipe."
Dec 10, 2005 on Food.com
"This was a very easy recipe that went over like crazy. It was delicious. I added an extra sprinkle of cheeses and garlic salt on top after it was rolled. All I can say is that it was delicious comfort food. Very highly recommended for kids and husbands!"
Dec 10, 2005 on Food.com
"Not much to say. This is the best blueberry pie I have ever tasted or made. Simply delcious and a crowd favorite. If you use frozen blueberries, make sure to defrost them first and drain as much fluid out before using in pie. Otherwise the pie will be soggy:"
Nov 25, 2005 on Food.com
"Absolutely delicious. I also used a package of cream cheese. There wasn't any left. Easy and delicious."
Nov 25, 2005 on Food.com
"Add this review to the list! A very easy and tasty version of this pie. I used a pre-made grahmcracker crust and added extra cinnamin. Everyone just loved it."
Nov 25, 2005 on Food.com
"Okay, this was off the hook. I added extra cinnamin, vanilla and used a latice crust. Everyone simply adored this! Delicious and a great presentation. The house also smelled sooooo yummy and thanksgiving-esque!"
Nov 24, 2005 on Food.com
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