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"5 stars all the way! I was a little nervous because I made this dish ahead of time to take to my parents, but the potatoes just got better soaking in the yummy juice."
"This is great. I did use low sodium sauce and only 1/2 cup and increased the chicken broth to 2/3 cup and I cut down the sugar to 1 tablespoon. The garlic and ginger give it a wonderful flavor."
"I love this dish...so does my hubby. I substituted oregeno for the rosemary. A keeper for sure. Thanks for sharing such a healthy delicious recipe."
"Substituting splenda for sugar is OK for most people but my dear aunt made some brownies using splenda and it made me soooooo sick. Severe headache, throwing up....I did a bit of research and found that they are an alarming number of people who have a bad reaction to splenda...just thought some of you out there would like to know!"
"Excellent flavor and easy to make. Thank you for a yummy and healthy recipe. I used angel hair pasta. Next time I will try spirals. I did not use cucumber but will try broccoli the next time too!"