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Zuly Z

San Jose, Costa Rica

Chef #199207

San Jose, Costa Rica

Joined: Feb 28, 2005

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45 reviews by Zuly Z

1 - 10 of 45 sorted by Date | Rating | Helpful

Reviewed Spicy Thai Peanut Sauce With Chicken and Rice Noodles

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| By Jordan Elwell

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"Very good! Very easy! Used crushed red pepper instead or the hot chili oil. Next time I will definetely going to add regular onions and/or mushrooms to the chicken. Thanks"

Oct 20, 2012 on Food.com

Recipe #376898

Reviewed Spinach and Onion Couscous

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| By ratherbeswimmin'

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"Great. Very easy to make. I didnt do the onion part and it was still fantastic"

Oct 15, 2012 on Food.com

Recipe #80667

Reviewed Yes, Virginia There is a Great Meatloaf

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| By Nita Holleman

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"Great. Have been making this recipe for 6 years and always get compliments on it. Hadn?t rate it. Simple and tasty. Thanks"

Apr 14, 2012 on Food.com

Recipe #54257

Reviewed California Roll Salad

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| By evelyn/athens

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"Great. Didn?t use the pickled ginger and still came out fantastic!!!"

Apr 14, 2012 on Food.com

Recipe #72975

Reviewed Korean Bean Sprouts

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| (2 people found this helpful) | By Elmotoo

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"Great taste. Super easy. Will be making this over and over."

Jan 10, 2012 on Food.com

Recipe #137030

Reviewed The BEST Spinach Salad

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| (1 person found this helpful) | By Mary Anne

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"Didn�t have any noodles. Used romaine lettuce and cherry tomatoes. Great!!"

Oct 17, 2010 on Food.com

Recipe #61591

Reviewed Sesame Seared Tuna

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| By Tigerlillyblu

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"Great recipe!! I omitted the mirin
I have made it a couple of times and its always a big hit!!
Served it with "Peanutty sesame noodles" and a light salad and it was excellent"

Oct 13, 2010 on Food.com

Recipe #206048

Reviewed Cashew Chicken

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| By Dawn

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"Excellent flavor!!! I didn´t have any cashews, so I used peanuts. Also added some celery. Great recipe!"

Apr 19, 2010 on Food.com

Recipe #11669

Reviewed Italian Salad Dressing

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| (1 person found this helpful) | By Bev

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"Very good. Easy to prepare and healthy. Thanks"

Apr 13, 2010 on Food.com

Recipe #43522

Reviewed Avocado and Egg Salad

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| By mewmew

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"Very good and easy, didnt have any parsley, so I used fresh cilantro, it was great. Thanks"

Nov 9, 2008 on Food.com

Recipe #88433

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Zuly Z

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45 reviews by Zuly Z

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