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"Wow.. it was amazing! I loved it! I was worried as everyone else was about the amount of filling so I added 2 very small peaches in at the very last minute and it worked out great! Thanks!"
"Well... it tasted yummy but I couldn't get it to the proper texture, for if I added more sugar it became way to sweet and took over all the other tastes. The affect was responded to by refrigerating for an hour or so but sadly didn't do much."
"WOW! I loved them:) They were very-much crunchy and yummy:) I did make a few alterations though, sorry, I used 3 egg whites and whole wheat flour:) It was wonderful and beautiful:)"
"I'm so sorry to say that these were teribble. They were so sticky, I added 1/2 cup of flour but it needed more like 2 cups more and I didn't have any extra flour at the time. When they came out of the oven they looked amazing! I had just spooned it all into one big lump and it crusted over wonderfully! but when I cut into them to see if they were ..."
"This recipe has been with my family for I don't know how long! We call it "Egg-in-the-hole" I don't like butter, so I cook it without and I woks just as well with a little Pam!"
"Definately wonderful:) Mine only made 3 dozen medium/small size cookies. I also didn't have any white sugar on hand so I halved the amount of water:) They still came out wondserful!"