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aaquwaa

Campeche, Mexico

Chef #268519

Campeche, Mexico

Joined: Nov 29, 2005

Birthday: Feb 22

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12 reviews by aaquwaa

1 - 10 of 12 sorted by Date | Rating | Helpful

Reviewed Broccoli and Apple Salad

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| By Kizzikate

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"Very good, used Granny Smiths. The dressing was really tangy and good. I think next time I will put a few toasted walnuts on right before serving. Definitely a keeper."

Jun 30, 2010 on Food.com

Recipe #240222

Reviewed Julia Child's Grated Zucchini Sauteed in Butter and Shallots

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| By davinandkennard

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"This was great! What a easy dish. Didn't use butter, only olive oil and it still turned out great."

Jun 30, 2010 on Food.com

Recipe #243205

Reviewed Potato Cauliflower Curry

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| By dicentra

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"This was soooo good, Thanks for sharing :"

Mar 5, 2009 on Food.com

Recipe #162185

Reviewed Portabella Pizzettas

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| By Derf

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"This was amazing. Sooo good. Used fresh sauted spinach and some mexican cheese. Low carb, low fat, delicous and easy, doesn't get better than that. Thanks for sharing, Will make many times."

Oct 15, 2008 on Food.com

Recipe #14577

Reviewed Crock Pot Chicken Paprika -- Low Carb

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| By Mirj

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"This was missing something for me. I kept adding garlic powder and stuff. It was also very watery, served over rice. Loved the concept though. : Maybe if I had thickened the sauce."

Oct 15, 2008 on Food.com

Recipe #60339

Reviewed Low Carb Shrimp Stir Fry for one

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| By Elizabeth Fullerton

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"This was really good. I added some broccoli, red pepper, and bean sprouts. Husband had it over rice and I had it plain. Really light and good. Thanks for sharing :"

Oct 2, 2008 on Food.com

Recipe #17236

Reviewed Red Cabbage (Rot Kohl

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| (1 person found this helpful) | By PATTI H

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"This was great! I cooked the bacon crisp, then browned the onion, layered it all in the crockpot. My german husband said it was the best red cabbage he has ever had! I know it will taste even better today after it blends. Thanks for sharing."

Sep 19, 2008 on Food.com

Recipe #15794

Reviewed Mexican Charro Beans

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| (4 people found this helpful) | By Mille®

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"These are killer! I did cook my bacon crisp. I also added some ground cumin, chili powder and garlic powder. Best charro beans ever."

Jul 28, 2008 on Food.com

Recipe #27484

Reviewed Garlic-Infused Oil and Dipping Sauce

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| By Juenessa

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"Soooo good.I added a handful of fresh basil. We then put the used garlic on some steaks for grilling. Wonderful. You need to use a good quality olive oil. Delicious!"

Mar 31, 2008 on Food.com

Recipe #221637

Reviewed Suzanne's Avocado and Grapefruit Salad

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| By Kimke

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"This was really good. I added a red onion. Very light and refreshing. Wonderful flavor blends."

Mar 26, 2008 on Food.com

Recipe #57484

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12 reviews by aaquwaa

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