Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    ace7455 #2

    Member since Oct 2007

    Chef #632462

    From Collierville, Tennessee

    Flag as Inappropriate

    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best Beef Stroganoff

    Handle
    Wednesday, Aug 28, 2013 on Food.com
     |  (1 person found this helpful) |  317 Reviews  |  By Bri22
    LinMarie says:

    "Delicious recipe I did tweek a bit, added 1/2-1cup dry sherry, 1 tsp dijon mustard, and 1tsp paprika to the cooking ground beef. Also one little squirt, maybe 1-2 T of ketchup layers the flavors."

    Reviewed Delicious Chicken Pot Pie

    Handle
    Friday, Jun 21, 2013 on Food.com
     |  700 Reviews  |  By vincy bramblett
    LinMarie says:

    "This was to DIE FOR ! Prepared as is, I already had 4 cups of chicken thigh meat. But this was soooo easy to prepare, literally from start to oven was 40 mins? And if you use regular soup bowls, the Pillsbury crusts placed in the bottom of the bowls and then filled with the mixture will wrap over and leave just enough space for the steam to escape..."

    Reviewed Green Beans from a Can That Don't Taste Like It!

    Handle
    Saturday, Dec 22, 2012 on Food.com
     |  (3 people found this helpful) |  87 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "Forget the butter ...Add bacon drippins and at least 1 Tbs diced onion"

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Handle
    Sunday, Nov 4, 2012 on Food.com
     |  838 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Kittencal, I've loved your recipes for years. Thank you for all your efforts. I have made these with crushed french fried onions, and they are fabulous."

    Reviewed Escargots Gratinés

    Handle
    Tuesday, Oct 2, 2012 on Food.com
     |  5 Reviews  |  By Sage
    LinMarie says:

    "I added one diced shallot. Plus 2 Tbs finely shredded parsley. And 2 Tbs cognac. FABULOUS !!!"

    Reviewed Slow-Cooker Beef Short Ribs

    Handle
    Sunday, Nov 13, 2011 on Food.com
     |  178 Reviews  |  By MizzNezz
    LinMarie says:

    "OMG Nezz...made this tonight and still going back to nosh again and again. Made just few changes, cut back the brown sugar to 1/4 c. used 1/4 c balsamic vinegar plus 1 c red wine.Added one pack of brown gravy mix. And added one small can pieces and stems mushrooms. This was tremendous!!!!!!
    Used wide egg noo..."

    Reviewed Kittencal's Sausage Sawmill Gravy (With Biscuits)

    Handle
    Tuesday, Jul 20, 2010 on Food.com
     |  66 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Kitten I've loved your recipes forever, however if you happen to find Tennessee Pride sausage in your area, stock up! This sausage is sooo full of flavor! And if you can't find TN Pride add a few dashes of Louisiana Hot Sauce....melds through the gravy better"

    Reviewed Simple Tomato Sandwich

    Handle
    Friday, Jul 9, 2010 on Food.com
     |  174 Reviews  |  By annlouise
    LinMarie says:

    "There is nothing better in this world than a fresh Ripley TN tomato sandwich! Add a few leaves of fresh basil and ONLY Dukes or Hellman's real mayo. Nothing tastes as bad as a sweetened miracle yuck! BTW salt your tomatoes slabs lightly before building your slabwich. Brings out the flavor."

    Reviewed Should Be Illegal Oven BBQ Ribs

    Handle
    Sunday, Aug 9, 2009 on Food.com
     |  463 Reviews  |  By Beverly Carson
    LinMarie says:

    "Awesome recipe, practically foolproof, I did rub down the ribs the day before and let them collect all that flavor. Used a bit more garlic and added a few dashes of liquid smoke, But for a Memphian...WOW great taste!"

    Reviewed Southern Home Cooked Pole Beans

    Handle
    Sunday, Jan 25, 2009 on Food.com
     |  1 Reviews  |  By The Range Rover
    LinMarie says:

    "Great recipe although I added a small yellow onion diced to the bacon drippings and a half teaspoon red pepper flakes. Yummy"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites