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    Member since Jan 2010

    Chef #1530933

    From Virginia Beach, Virginia

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Garlicky Buffalo Shrimp

    Tuesday, Mar 30, 2010 on
     |  (1 person found this helpful) |  9 Reviews  |  By c.walsh
    LinMarie says:

    "Yum, yum, yum. Hit the spot! I love buffalo style anything, but have to limit my fried food intake so this was perfect for me. And the fact that it was shrimp made it all the better...I didn't even miss the fried chicken wing. I may try it on boneless chicken tenders sometime. The sauce was pretty much the same consistency as most buffalo wing sau..."

    Reviewed Moist and Flavorful Meatloaf

    Monday, Feb 8, 2010 on
     |  2 Reviews  |  By c.walsh
    LinMarie says:

    "I never was much of a meatloaf fan, but this one changed my mind. We did have it with c.walsh's oven roasted ratatouille and it was perfect with it. We also had mashed potatoes but no gravy, but the meatloaf was so moist and tasty we didn't miss it. Made great sandwiches the next day too."

    Reviewed Oven-Roasted Ratatouille

    Monday, Feb 8, 2010 on
     |  1 Reviews  |  By c.walsh
    LinMarie says:

    "My favorite new way to eat ratatouille. So delicious! The veggies carmelize slightly, lending nice depth of flavor."

    Reviewed Guinness Beef Stew in a Crock Pot

    Sunday, Jan 24, 2010 on
     |  (5 people found this helpful) |  16 Reviews  |  By c.walsh
    LinMarie says:

    "I love this stew, it is the best I have ever had! Tried it both with Guinness stout and draught (and once with Murphy's Irish Stout, and using a stout beer is the way to go. Gives it a richer flavor, not that flavor is lacking in this recipe. Works great in a crock pot, but I love it in a cast iron dutch oven too! You can use it to brown the meat ..."


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