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    a.dobbs

    Virginia Beach, VA

    Chef #1530933

    Virginia Beach, VA

    Joined: Jan 24, 2010

    4 reviews by a.dobbs

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Garlicky Buffalo Shrimp
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      |  (1 person found this helpful) |  By c.walsh

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    "Yum, yum, yum. Hit the spot! I love buffalo style anything, but have to limit my fried food intake so this was perfect for me. And the fact that it was shrimp made it all the better...I didn't even miss the fried chicken wing. I may try it on boneless chicken tenders sometime. The sauce was pretty much the same consistency as most buffalo wing sau..."

    Mar 30, 2010 on Food.com

    Recipe #290058

    Reviewed Moist and Flavorful Meatloaf
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      |  By c.walsh

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    "I never was much of a meatloaf fan, but this one changed my mind. We did have it with c.walsh's oven roasted ratatouille and it was perfect with it. We also had mashed potatoes but no gravy, but the meatloaf was so moist and tasty we didn't miss it. Made great sandwiches the next day too."

    Feb 8, 2010 on Food.com

    Recipe #396676

    Reviewed Oven-Roasted Ratatouille
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      |  By c.walsh

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    "My favorite new way to eat ratatouille. So delicious! The veggies carmelize slightly, lending nice depth of flavor."

    Feb 8, 2010 on Food.com

    Recipe #396682

    Reviewed Guinness Beef Stew in a Crock Pot
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      |  (3 people found this helpful) |  By c.walsh

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    "I love this stew, it is the best I have ever had! Tried it both with Guinness stout and draught (and once with Murphy's Irish Stout, and using a stout beer is the way to go. Gives it a richer flavor, not that flavor is lacking in this recipe. Works great in a crock pot, but I love it in a cast iron dutch oven too! You can use it to brown the meat ..."

    Jan 24, 2010 on Food.com

    Recipe #259913

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