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    adopt a greyhound

    Member since Feb 2010

    Chef #126440

    From South Carolina

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    1955 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Caramel Squares

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    14 hours ago on Food.com
     |  15 Reviews  |  By Mille®
    LinMarie says:

    "Good and rich but mine boiled over in the oven and had a real mess. Had to clean the oven before using again. Put a sheet pan underneath so it doesn't happen to you."

    Reviewed Italian Pot Pies

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    2 days ago on Food.com
     |  6 Reviews  |  By Lori Mama
    LinMarie says:

    "Made half a recipe and was very good. Used two Grab its and baked in them. Used oregano rather than rosemary but otherwise followed the recipe and adding 8 slices pepperoni. Very filling and quick meal with a salad."

    Reviewed Fried Egg, Prosciutto, Frisee and Blue Cheese on Ciabatta

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    3 days ago on Food.com
     |  1 Reviews  |  By Manami
    LinMarie says:

    "So different but so good and loved the dressing with the salad. I used spinach instead of frisee and homemade ciabatta, which I lightly toasted before putting it all together. Served with grapes."

    Reviewed Little Piece of Healthy Heaven Baked French Fries

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    3 days ago on Food.com
     |  28 Reviews  |  By Melvin'sWifey
    LinMarie says:

    "Used three potatoes and liked all the spices except too much rosemary in the provence. Served with sloppy joes over ciabatta bread."

    Reviewed "Better Than a Can" Homemade Sloppy Joes

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    3 days ago on Food.com
     |  2 Reviews  |  By ForeverMama
    LinMarie says:

    "Loved this served over Ciabatta bread. Had to make two changes because of what I had on hand. 1 Jalapeño for the green pepper and Rotel for the plum tomatoes. Loved it with baked fries."

    Reviewed Rigatoni "d" (Maggiano's)

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    5 days ago on Food.com
     |  31 Reviews  |  By Erin101378
    LinMarie says:

    "Wow what a great meal. Made half a recipe for the two of us and turned out great. Served with fresh French bread and Chopped Italian salad. May add another T. of balsamic as I only used 1 T. Loved it."

    Reviewed Cheap Homemade Furniture Polish

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    6 days ago on Food.com
     |  (1 person found this helpful) |  25 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "Just used this on the china hutch. Wow, turned out great."

    Reviewed Orange Marmalade Marinated Salmon, Chicken or Pork

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    6 days ago on Food.com
     |  43 Reviews  |  By Rita~
    LinMarie says:

    "I made this with salmon and turned out great. Loved the sauce and how moist the fish was. Served with Crunchy Asian salad."

    Reviewed Smoky Potato Gratin (For BBQ)

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    7 days ago on Food.com
     |  3 Reviews  |  By Dr. Jenny
    LinMarie says:

    "Loved the butter mixture but the potatoes on the bottom layer were very burned and had to throw them away. I cooked them at 300 deg. for the first 20 min. and then 375 for the last 10 min. while cooking the steaks."

    Reviewed Basic 'use-It-Up' Quiche

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    Sunday, Apr 6, 2014 on Food.com
     |  7 Reviews  |  By Axe
    LinMarie says:

    "Turned out great for breakfast. Didn't have 2 c. rice but probably 1+ c. so added 2 T. flour for the crust. Added mushroom, onion and red pepper for the veggies which I sautéed for a few min. Then added half a can of green chills. Added 1/2 t. cumin to the 3 eggs and 3/4 c. milk. It filled up the pie plate so couldn't have us..."

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