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    adventurousbeginner

    NashVegas

    Chef #841821

    NashVegas

    Joined: May 17, 2008

    Birthday: Apr 26

    My Journal

    Reviewed Chicken Florentine Casserole

    "This was SOOOO good! We loved the garlic flavor and the mix of the spinach and mushrooms with the chicken- hea..."

    Mar 15, 2011 on Food.com

    Reviewed Cinnamon Swirl Quick Bread

    "Love this bread! I've made it many many times and it turns out perfectly every time! I usually make 2 loaves a..."

    Jan 17, 2011 on Food.com

    Reviewed Funky Chicken With Sesame Noodles

    "I just wasn't blown away. The chicken had a pretty good flavor, but I don't think this dish was anything speci..."

    Dec 4, 2010 on Food.com

    Reviewed White Pizza

    "So so so good! I made my own crust and prebaked it for 10 minutes. Didn't put any crushed red pepper on it. Re..."

    Oct 10, 2010 on Food.com

    Reviewed Monastery Lentils

    "Awesome! I loved the flavor of the sherry! I also added a bit of garlic and a little cayenne pepper to spice i..."

    Sep 26, 2010 on Food.com

    Reviewed Honey Ginger Glazed Chicken

    "I found this to be quite salty. I would probably 1/2 the amount of fish sauce next time. I will probably give ..."

    Aug 24, 2010 on Food.com

    Reviewed 4 Minute Spicy Garlic Shrimp

    "I've made this a few times now and it is DELISH! Quite spicy, though, so be warned! :) Thanks for sharing!"

    Aug 6, 2010 on Food.com

    Reviewed Okra Patties

    "I found the okra patties a bit dry. . . I made a quick remoulade and that fixed the issue. Overall, though, qu..."

    Aug 6, 2010 on Food.com

    « Previous 1 2 Next »

    About Me

    I have been cooking with my mom and grandmothers since I was young, but now that I'm out on my own, I'm becoming more adventurous with my cooking. I can't live without pasta and carbs in general. Also LOVE dessert and breakfast foods.

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