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    adymommy

    Member since Apr 2008

    Chef #807722

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    15 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed My Huge-Mongous Pumpkin Smoothie (Healthy, Low Cal)

    Handle
    Sunday, Oct 28, 2012 on Food.com
     |  7 Reviews  |  By kate09
    LinMarie says:

    "I wanted to use up left over pumpkin and this recipe was perfect for that! I did add a frozen banana for a frothier drink. Frozen some for school lunches and enjoyed the leftovers for lunch today!"

    Reviewed Pumpkin Chocolate Chip Bread/Muffins

    Handle
    Sunday, Oct 28, 2012 on Food.com
     |  (1 person found this helpful) |  15 Reviews  |  By Kree
    LinMarie says:

    "Love these and so does my 3 year old. Made these into double chocolate chip pumpkin mini muffins. I had about 1/2 cup of white chocolate chips I threw in with the 1 cup chocolate chips. Listened to another review and reduced the oil to 3/4 cup. This recipe made oodles of mini muffins. I will put them into lunch boxes, and freeze some for a special..."

    Reviewed Kramer Crock Pot Chicken Tortellini

    Handle
    Wednesday, Dec 22, 2010 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By DragonFly2
    LinMarie says:

    "We really like this soup. I agree with the other reviews that it looks/tastes a lot like pot pie. Next time I will add some additional veggies."

    Reviewed Crock Pot Chicken With Tomatillos Salsa

    Handle
    Friday, Jul 30, 2010 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By Chouny
    LinMarie says:

    "Followed this recipe with the exception of adding some additional veggies(sweet banana pepper and fresh garden tomato). Served it on brown rice. My husband and I thought it was very bland. I like the ease of this recipe but the chicken needs some flavor. Maybe next time I will go for a more taco feel and add a packet of taco seasonings."

    Reviewed Tuscan Soup a La Olive Garden

    Handle
    Sunday, Jul 11, 2010 on Food.com
     |  11 Reviews  |  By Koechin (Chef)
    LinMarie says:

    "FABULOUS! The only thing I would change is the amount of hash browns. 4 cups of the shredded kind was not enough for our tastes. Next time I will add more. Thanks for a great recipe!"

    Reviewed Low Cal Veggie Pizza

    Handle
    Sunday, Feb 7, 2010 on Food.com
     |  4 Reviews  |  By Kim1
    LinMarie says:

    "Took this to a super bowl party tonight and everyone loved it. It was a little think on the cream cheese mixture for my liking though. Next time I will cut down on the "sauce" for the pizza. My toppings were olives, peppers, lettuce, onion, tomatoes. Thanks for sharing!"

    Reviewed One Dish Chicken and Rice Bake

    Handle
    Monday, Jan 18, 2010 on Food.com
     |  28 Reviews  |  By Bev
    LinMarie says:

    "My kids ate this!!! My 6yo dd, who is very picky and claims to HATE rice ate everything on her plate. She even had 2nds on the chicken. I did add some extra water and sprinkled cheese on top for the last 10 mins of bake time. Some of the other reviews said it was simple or bland so I added garlic and roasted red pepper seasoning to the mixtur..."

    Reviewed Becky's Tater Tot Casserole

    Handle
    Wednesday, Dec 9, 2009 on Food.com
     |  10 Reviews  |  By Mrs. Dillon
    LinMarie says:

    "This is always a hit at my house. Even my dd, who hates all things potato, will risk eating a tater tot piece just so she can have more of the "good stuff". We add a veggie or 2 to the mix. Pairs nicely with a small salad."

    Reviewed Mexican Corn and Bean Soup

    Handle
    Wednesday, Dec 9, 2009 on Food.com
     |  4 Reviews  |  By Katieai
    LinMarie says:

    "I made this in the crock pot last night. It was a quick and easy meal and I plan to make it again. Only complaint it was alittle bland for our liking. Next time I will add more garlic and maybe some red pepper flakes."

    Reviewed Lasagna..... Homemade Lasagna!

    Handle
    Tuesday, Dec 8, 2009 on Food.com
     |  (20 people found this helpful) |  3 Reviews  |  By Timothy J Higgins Eva
    LinMarie says:

    "This was my first time making a red sauce meat lasagna and it was so simple and tasty! I used the oven ready noodles and put everything together in a 9x13 pan. I also used jar spaghetti sauce(actually 2 jars). The kiddos loved this and it was even better as leftovers the next day for lunch. This will become my lasagna recipe from here on, just..."

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