Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map

    agileangus

    Member since Dec 2002

    Chef #65308

    From Phoenix

    Flag as Inappropriate

    Added Recipe Photo to Pomegranate Orange Tart With Pistachio Shortbread Crust

    Wednesday, Dec 17, 2014 on Food.com

    Shared Recipe Apple Sage Stuffing Cups

    Wednesday, Dec 17, 2014 on Food.com

    "My family does not like the stuffing from inside the turkey. These are a great alternative - from Cooking Light magazine."

    Shared Recipe Pomegranate Orange Tart With Pistachio Shortbread Crust

    Wednesday, Dec 17, 2014 on Food.com

    "OMG this is so good. From Cooking Light magazine. It looks harder to make than it really is, and it is worth the effort. The "prep time" is for the time it takes for the filling to set."

    Shared Recipe Cardamom Glazed Carrots

    Wednesday, Dec 17, 2014 on Food.com

    "From Cooking Light magazine. I'm usually not very successful glazing carrots, but these were great!"

    Shared Recipe Quick Salad Dressing

    Monday, Dec 1, 2014 on Food.com

    "Fast & delicious. Better than bottled."

    Reviewed Chicken Breast With Honey-Balsamic Glaze

    Wednesday, Nov 19, 2014 on Food.com

    This was fast and easy, but a little on the sweet side. If I make it again I will cut the honey in half. I doubled the glaze recipe and pounded the breasts thin to cook faster."

    Shared Recipe Red and Green Salad

    Wednesday, Oct 29, 2014 on Food.com

    "I got this from a friend. Time to prepare does not include preparing bacon. Makes a lot of dressing, which can be used sparingly and saved for another salad."

    Added Recipe Photo to Spinach Salad With Smoked Chicken, Apple, Walnuts, Bacon

    Tuesday, Oct 28, 2014 on Food.com

    Reviewed Spinach Salad With Smoked Chicken, Apple, Walnuts, Bacon

    Monday, Oct 27, 2014 on Food.com

    This was really good. I used two grilled chicken breasts and a "power greens" mixture. I also added feta. I will also add another apple next time."

    Reviewed Spinach Salad With Smoked Chicken, Apple, Walnuts, Bacon

    Monday, Oct 27, 2014 on Food.com

    This was really good. I used two grilled chicken breasts and a "power greens" mixture. I also added feta."

    Reviewed Garlic Chicken Breasts

    Monday, Sep 1, 2014 on Food.com

    I don';t know where I went wrong, but we were not wowed by this recipe. The chicken was nice and moist, but it lacked flavor and the breading was mushy. I followed the recipe exactly."

    Shared Recipe Chili

    Wednesday, Aug 27, 2014 on Food.com

    "Can be made with ground beef, turkey or chicken."

    Shared Recipe Grilled Swordfish

    Wednesday, Aug 27, 2014 on Food.com

    "A great way to cook swordfish."

    Shared Recipe Thyme Stuffing

    Wednesday, Aug 27, 2014 on Food.com

    "This recipe is per 5 pounds of turkey."

    Added Recipe Photo to Caprese-Style Grilled Chicken Breasts

    Wednesday, Aug 27, 2014 on Food.com

    Shared Recipe Grilled Swordfish

    Monday, Aug 25, 2014 on Food.com

    "Very flavorful."

    Shared Recipe Chili

    Monday, Aug 25, 2014 on Food.com

    "Equally good with ground turkey, chicken or beef."

    Shared Recipe Chicken Paprikas With Dumplings

    Monday, Aug 25, 2014 on Food.com

    "Comfort food."

    Shared Recipe Pork Chops With Garlic Mustard Sauce

    Monday, Aug 25, 2014 on Food.com

    "A great way to jazz up pork chops."

    Shared Recipe Thyme Stuffing

    Monday, Aug 25, 2014 on Food.com

    "This recipe is for a 5 lb. bird. Adjust for size."

    Shared Recipe Italian Zucchini Pie

    Monday, Aug 25, 2014 on Food.com

    "A great way to use up zucchini."

    Shared Recipe Broccoli Casserole

    Monday, Aug 25, 2014 on Food.com

    "Another old standby."

    Shared Recipe Green Bean Bake

    Monday, Aug 25, 2014 on Food.com

    "The old standard"

    Shared Recipe Mocha Frosting

    Monday, Aug 25, 2014 on Food.com

    "My mother used to make this frosting for everyone's birthday cakes."

    Shared Recipe Gingered Chicken Stir Fry

    Monday, Aug 25, 2014 on Food.com

    "Easy!"

    Shared Recipe Thyme Stuffing

    Monday, Aug 25, 2014 on Food.com

    "My mother always made this at Thanksgiving. It continues to be a favorite with my family. The recipe is per 5 lbs. of turkey."

    Reviewed Strawberry Poppyseed Salad (Panera Copycat)

    Sunday, Aug 24, 2014 on Food.com

    Ok - four stars because the recipe said it made two servings - it actually made 4-6 servings, so I wasted a lot of food. That said, it is an amazing salad. Leftovers won';t keep, however, once it';s been dressed. I made it without chicken, but chicken would make it a complete meal."

    Shared Recipe Sautéed Fish or Chicken With Plum Tomatoes & Spinach

    Monday, Jul 14, 2014 on Food.com

    "From Cooking Light magazine. The recipe says to use snapper, but any firm white fish will do. We liked it even better over chicken cutlets. We also added a little baby kale to the spinach. Mushrooms are a nice addition as well."

    Shared Recipe Asian Inspired Zucchini

    Monday, Jun 30, 2014 on Food.com

    "From Phoenix Home & Garden Magazine"

    Reviewed Fresh Basil Corn Salad

    Tuesday, Jun 10, 2014 on Food.com

    Great salad. I cut back on one ear of corn & substituted a cucumber to add color/texture. My son thought it was a little sweet, so I may substitute rice wine vinegar for the cider vinegar next time."


    Over 475,000 Recipes

    Food.com Network of Sites