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"I've made this marinade for quite awhile now. I love it! It's one of those marinades where it tastes better the longer you let the meat sit. However, I sometimes only have a little bit of time and I think it still tastes pretty good! I will be keeping this recipe!"
Mar 8, 2013 on Food.com
"This Lasagna Soup was good! Both kids at it all! I did add red pepper for some kick and omitted the mozz cheese but other than that I followed the recipe. Thanks!"
Nov 1, 2012 on Food.com
"I have made this several times for friends and family. It has always been a compliment laden dish! It is so good! I have added a few thing as other reviewers have suggested like using tilapia, adding the red chili and green onion. I will continue to make this fish tacos for more happy faces! Thank you!"
Oct 25, 2012 on Food.com
"This was my first time having rum raisin anything. Rum Raisin Rice Pudding is Delicious! OMG! I will be making this again and again this fall and winter. Unfortunately, I didn't have the ability to stand over the pot and stir. I had to treat it like regular rice and put the lid on it and let it simmer. I didn't want the soupy problem ..."
Sep 21, 2012 on FoodNetwork.com
"Delicious! We will be making these again. Thank you!"
Aug 25, 2012 on Food.com
"I made this last night and everyone really enjoyed it! This was the family's first time trying fennel. We liked it! I did add the garlic and red pepper flakes as other reviewers suggested. I will be making this again soon. Thank you!"
Mar 23, 2012 on Food.com
"Very good! I will use this recipe again. It was a very easy to make recipe, which I can really appreciate in the morning. Thank you!"
Feb 29, 2012 on Food.com
"I have made this recipe often. It is very good! I do add red chili and lots of ginger. I serve it with the coconut rice. Thank you for the recipe!"
Feb 27, 2012 on Food.com
"Scrumptious! This hit the sweet tooth spot! I added the vanilla like the other reviewers mentioned. I think I will always add the vanilla to the mix. I also added chocolate chips after baking in the oven. I didn't have the bigger kiss but close enough. Thanks! I will make again and again!"
Jan 25, 2012 on Food.com
"This was very good! I'm not a big broccoli eater right now but this might help me along! I did not have the adobe sauce but I did have a chipotle chile pepper seasoning. I used a small dash of it on the broccoli. Otherwise, I followed the recipe. I will make this again. Thank you!"
Jan 25, 2012 on Food.com