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"quick. easy. absolutely delicious. loved this recipe. wouldn't change a thing except maybe reduce the amount of butter, since this recipe isn't exactly kind to the waistline. i used the round pan like suggested, and ended up ripping up a few crescent triangles to fit the shape...the result was beautiful with a nice crust. thanks so much. will make..."
Sep 6, 2007 on Food.com
"this is a PERFECT dessert!! it's regularly requested at my house! super easy too. i suggest just ripping the cake into chunks (it's easier, faster- also, i keep the strawberries separate, so that people can put on as many or as little as they want - and in case there are leftovers (which is RARE, the cake won't get soggy from the strawberries......"
Sep 1, 2007 on Food.com
"really easy and were gobbled up!!"
Apr 22, 2006 on Food.com
"So quick and easy and delicious!! My roommates and I had a Mexican-themed dinner party and had these for dessert. They were great! The tortillas will be done very quickly, so spoon then spread the sugar/cinnamon on the crispas real quick. Thanks for the post, will be making again! "
Feb 17, 2006 on Food.com
"quick, easy, healthy and tastes good too! I sauteed some firm tofu and added into the mix and it was great. Thanks for the post!"
Dec 19, 2005 on Food.com
"Very simple and light. Great dish! I cooked up some egg noodles and served with the squash for a nice lunch. Thanks for posting."
Dec 19, 2005 on Food.com
"Rave reviews all around...and i have had many, many guests eat these cookies. This recipe makes TONS of dough, easily frozen. I found that I had to bake for several minutes longer (maybe my scoop is too large? but I flipped the cookies over so they didn't burn their bottoms. Great post. Thanks so much! "
Oct 30, 2005 on Food.com
"Very, very happy with the result of this recipe. So quick and easy. Friends seemed to just eat these up. The butter mixture was so easy to keep aside, warm up again and serve to those who couldn't get enough! Thanks for the post!!"
Oct 14, 2005 on Food.com
"A great, quick and easy recipe. I didn't have quite enough cheese, but still came out great. My roommates gobbled them down! Thanks for posting."
Oct 7, 2005 on Food.com