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    ajena's kitchen

    Member since Jul 2005

    Chef #228281

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Best Pizza Dough Ever

    Handle
    Monday, Dec 25, 2006 on Food.com
     |  2 Reviews  |  By Northern_Reflectionz
    LinMarie says:

    "Try this crust recipe! Tried this by chance one day. Now it is the only crust recipe I will use! Perfect!"

    Reviewed Beef Patties in Onion Gravy

    Handle
    Monday, Jul 17, 2006 on Food.com
     |  270 Reviews  |  By papergoddess
    LinMarie says:

    "Super simple recipe with excellent results! Added sliced mushrooms to the gravy. This recipe is a keeper!Thanks papergoddess"

    Reviewed Fresh Peach Cobbler (Or Berry Cobbler)

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    Monday, Jul 17, 2006 on Food.com
     |  (1 person found this helpful) |  59 Reviews  |  By Sharlene~W
    LinMarie says:

    "WOW! To say this is was very good would almost be an insult. My entire family fell in love with this. Fresh sliced peaches, and a crust that is amazing!Topped it off with a dollop of fresh whipped cream.Do yourself a huge favor...make this excellent recipe! You won't be sorry :) "

    Reviewed Joshua's Favorite Tilapia With Jasmine Rice

    Handle
    Saturday, Jun 24, 2006 on Food.com
     |  75 Reviews  |  By Shirl (J) 831
    LinMarie says:

    "This was excellent! We served this for dinner tonight with basamati rice,green beans, and a garden salad with italian dressing. Yum! I will be sure to make this again. Thanks Shirl :) "

    Reviewed Pronto Pups aka Corn Dogs

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    Thursday, Jul 14, 2005 on Food.com
     |  123 Reviews  |  By Fair weather cook
    LinMarie says:

    "These were wonderful! They are just as good,if not better, than any I've had at the fair! Followed the recipe, and did not change a thing for excellent results.....Thanks for a recipe I will turn to again and again."

    Reviewed Extreme Lemon Bundt Cake

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    Sunday, Jul 10, 2005 on Food.com
     |  81 Reviews  |  By Donna Luckadoo
    LinMarie says:

    "Served this to my family this week. I was afraid all the lemon ingredients might be too strong. I was very pleased with the results. This is an excellent recipe!! "

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