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    al-myster

    Member since Mar 2004

    Chef #132353

    From Edmond

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Boston Cream Cupcakes

    Handle
    Monday, Jul 3, 2006 on Food.com
     |  7 Reviews  |  By Sharlene~W
    LinMarie says:

    "These are very good! They taste best after being in the refrigerator awhile. I ate one 6 days after I made it from the fridge and I thought it tasted fantastic. The flavors meld together after being in the fridge I think. 4 stars because the work involved was very tedious."

    Reviewed New Orleans Double-chocolate Praline-fudge Cake

    Handle
    Sunday, Jan 29, 2006 on Food.com
     |  42 Reviews  |  By Dreamgoddess
    LinMarie says:

    "WOW WOW WOW!!! This cake made me and my boyfriend verrry happy! It is very decadent, and perfect for chocolate fanatics (like myself) and people who aren't (my dad). Its definitely a crowd pleaser! The only thing I did differently was use strong coffee for the water, which I highly reccomend. It took about 1 hr and 45 min start to finish, but it ..."

    Reviewed TSR Version of IHOP Buttermilk Pancakes by Todd Wilbur

    Handle
    Sunday, Nov 13, 2005 on Food.com
     |  164 Reviews  |  By x0xMandYx0x
    LinMarie says:

    "I make these every Friday for a Bible study. Everyone loves these pancakes, and I like them even better than the Ihop kind. These are much less expensive too..."

    Reviewed Texas Sheet Cake

    Handle
    Sunday, Nov 13, 2005 on Food.com
     |  15 Reviews  |  By BayLeigh Ann
    LinMarie says:

    "This cake is so easy, moist, and delicious! If I'm really in the chocolate mood I'll add about three ounces of semisweet chocolate and I always use coffee instead of water. You should try it!"

    Reviewed TSR Version of Starbucks Cranberry Bliss Bars by Todd Wilbur

    Handle
    Sunday, Nov 13, 2005 on Food.com
     |  20 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "I had many more positive reiews than negative. Most people loved these bars, my boyfriend ate three and one friend called me a "godess." My parents and I thought they were a little too sweet, I think the glaze may have been too much. Im definitely keeping the recipe, but next time no glaze. I used really good quality white chocolate and that was m..."

    Reviewed Sneaky Snickers Bars

    Handle
    Sunday, Jul 10, 2005 on Food.com
     |  17 Reviews  |  By Manda
    LinMarie says:

    "Sooooo good! Really easy too... only melting the caramel was time- consuming...very quick otherwise. I used a devil's food cake and whole almonds for nuts. Really really good and really really rich. Everyone loved them though...."

    Reviewed Whipped Cream Frosting

    Handle
    Monday, Jul 4, 2005 on Food.com
     |  (1 person found this helpful) |  39 Reviews  |  By *Pixie*
    LinMarie says:

    "delicious. Made the plain vanilla version and added 1/2 cup sour cream and 1/2 cup more powdered sugar. It made it thicker and slightly tangier."

    Reviewed Cream Cheese Brownies

    Handle
    Sunday, Jul 3, 2005 on Food.com
     |  18 Reviews  |  By Mirj
    LinMarie says:

    "I loved these. They were in a word... ORGASMIC!! I added 1 tsp chocolate extract to batter and forgot the baking powder....they were great anyways! Also added nuts to batter, they tasted better the second and third day! Yum!"

    Reviewed Peach Jam Scones

    Handle
    Saturday, Jul 2, 2005 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By winkki
    LinMarie says:

    "These make humongous scones! My dad couldn't even finish a whole one, and he's a big boy. They were sooo good though! Prob the best scones I ever had..."

    Reviewed Baked Shredded Beef Chimichangas

    Handle
    Friday, Jul 1, 2005 on Food.com
     |  8 Reviews  |  By gingerkitten D
    LinMarie says:

    "This was a very simple meal and it tasted great. I boiled a whole chicken instead of steak and used a chicken bouillon cube. The broth leftover was great, too for a chicken tortilla soup."

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