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    Member since Dec 2005

    Chef #270502

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    15 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rich Basil Pasta Sauce

    Saturday, Feb 23, 2008 on
     |  5 Reviews  |  By Chef #588853
    LinMarie says:

    "Simple and easy to make, nice and creamy. Thanks!"

    Reviewed Mussels in White Wine

    Saturday, Nov 11, 2006 on
     |  1 Reviews  |  By NaomiW
    LinMarie says:

    "Made this for a potluck dinner and it was well received. The sauce is a little too tangy for me, I might decrease the amount of lemon, but it goes really well with crusty bread. Thanks!"

    Reviewed Spaghetti Puttanesca

    Monday, Nov 6, 2006 on
     |  8 Reviews  |  By Sharlene~W
    LinMarie says:

    "Easy to make. Really intense flavour, which I like. Thanks!"

    Reviewed Cheese and Oyster Vol-Au-Vents

    Monday, Sep 18, 2006 on
     |  1 Reviews  |  By Peter J
    LinMarie says:

    "I made these without the cases, just in the shell, and they tasted great and looked very impressive. Thanks!"

    Reviewed Delightfully Easy and Delicious Bruschetta

    Monday, Sep 4, 2006 on
     |  2 Reviews  |  By Lisa in Acworth, GA
    LinMarie says:

    "I used some leftover spaghetti sauce as well with diced fresh tomatoes. It looks really nice, and it's so simple to make. Thanks!"

    Reviewed Smoked Salmon Butter

    Monday, Sep 4, 2006 on
     |  6 Reviews  |  By Mirj
    LinMarie says:

    "Easy to make, tastes great. Thanks!"

    Reviewed Asian Ramen Noodle Soup

    Saturday, Aug 12, 2006 on
     |  1 Reviews  |  By southern chef in louisiana
    LinMarie says:

    "Quick and easy and yummy - thanks! "

    Reviewed No-Beat Popovers

    Wednesday, May 24, 2006 on
     |  57 Reviews  |  By LAURIE
    LinMarie says:

    "Yummy, and so simple to make. Thanks!"

    Reviewed Four Pasta Beef Bake

    Thursday, Apr 6, 2006 on
     |  5 Reviews  |  By Lauren Clark
    LinMarie says:

    "A nice simple recipe, filling. Made it for a potluck dinner and it was well-received. Thanks!"

    Reviewed Blueberry Lemon Bread

    Monday, Apr 3, 2006 on
     |  48 Reviews  |  By mstrcook
    LinMarie says:

    "Yummy and tangy, moist; next time I'll probably halve the amount of sugar because it came out a bit sweet for my family's taste, but still a great easy recipe."


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