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"These really are just like the fair! Super fast and easy to make, too! I printed this out less than an hour ago and I've already made a double batch AND cleaned up! Delicious! Thanks for posting!"
"This is so good! I didnt use raisins and i used a bottle of Ragu thick and chunky spahetti sauce in place of the can of tomato sauce and the sugar. Outstanding! A definite keeper! Thanks for sharing!"
"Excellent! This is a keeper! I doubled the recipe and I also cooked it about 45 minutes after adding the salsa. The chops were so tender and the flavor was fabulous. Served it with Black Beans and Rice(arroz Con Frijoles Negros) #90165. A BIG hit. Thanks!"
"It was bland for us, but we are used to eating VERY spicy foods. I think it would be better prepared with about half the rice. I added more garlic, but will definitely try it again with less rice. The cilantro flavor is delicious."
"This was a very tasty dish. I, too, used what I had available. I substituted ground beef and added rosemary, thyme, and basil for the sausage. Then I also substited fresh pimiento peppers for the bell peppers which have a similar flavor. It was a crowd pleaser. They liked the change from tomato sauce."
"I used a medium salsa as well, but added some chili powder and cumin. I have a large crew and doubled the recipe, left everything in the pot instead of removing the chicken, which made it even quicker and simpler. Delicious! They all loved it!"