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    alice Dave

    Salt Lake City

    Chef #153918

    Salt Lake City

    Joined: Jul 24, 2004

    Birthday: Aug 22

    My Journal

    Shared Recipe Ultimate Kichadi

    "This is a recipe from my ultimate cooking guru Rupali. I LOVE THIS RECIPE!!! It is SO Quick and easy to make and has amazing flavor. I have been cooking Indian food for 10 years now, and it usually takes a while for me to master a recipe, but I had this one down on my second try. The first try wasn't too bad, just a little too thick because I thoug..."

    Aug 21, 2012 on Food.com

    Shared Recipe Clear Tomato Soup

    "This recipe is so simple, but so yummy. It is very satisfying on a cold night, and comes in handy when you want to make something quick and flavorful. This is my own recipe which I developed because when I was making my "Intoxicating, Sinful, Just plain delicious MARINARA SAUCE" recipe, I always had tons of leftover tomato juice that I didn't want ..."

    Aug 21, 2012 on Food.com

    Shared Recipe Intoxicating, Sinful, Just Plain Delicious MARINARa SAUCE

    "I have been cooking this recipe for several years now. It is one I created on my own for two reasons: one, my father plants 300 tomato plants every year, and we have many jars of tomatoes to take us through the winter; and two, because I was forever looking for marinara sauce thick enough to get mountains of flavor on a pizza without having a soggy..."

    Aug 21, 2012 on Food.com

    Saved Recipe Orange-Jicama Salad by Julesong

    Jun 3, 2010 on Recipezaar

    About Me

    I am an American married to a Desi from Bombay. I have been on Recipezaar since 2004. When I first signed up I was just learning how to cook Indian food. I have to say, it's a good thing I wasn't working during that time because then I had a lot of hours to devote to learning. It was complicated at first, but always worth it. There is nothing in this world like a great blend of Indian spices. I get a lot of my Indian recipes from my best friend, Rupali. Also I found a new youtube channel called Vah re Vah chef. He is absolutely amazing! If it's Vah re Vah, you know it's going to be very tasty. My main concern is that I am using authentic Indian recipes.

    Most of my recipes will always be vegetarian, but I might throw in some Chicken every now and then, since I mainly use this website to keep track of meals I make for my family. I eat fish sometimes, but my husband doesn't like it, so I only eat it when we go out.

    Favorite Foods

    Chaat- Ma kasam!
    Idli Sambhar
    Greek Kabobs
    Just about anything greek
    Italian

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