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    alsteve

    Houston

    Chef #42403

    Houston

    Joined: May 30, 2002

    14 reviews by alsteve

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Grape Jelly Meatballs
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      |  (2 people found this helpful) |  By Little Bee

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    "Made these today for a potluck. The soldiers there loved them, one even asked for the recipe. I couldn't find chili sauce, used ketchup and a dash of hot sauce. Also, if I had cooked these for 6 or 8 hrs there would of only been pieces of meat left, cooked for about 4 on low and that was perfect!!"

    Dec 2, 2003 on Food.com

    Recipe #72826

    Reviewed Mushroom Minute Steaks
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      |  (1 person found this helpful) |  By MizzNezz

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    "opps forgot my review. This was pretty good. I will cook again, but next time use more mushrooms, Iread the directions wrong and only put in a little over 1/2 of what it called for. Cube steak is usually a little tough and this was still tough, but not as bad as usual. I think next time I will let it cook a little longer in the juices to see i..."

    Aug 7, 2003 on Food.com

    Recipe #18439

    Reviewed Jagerschnitzel (Hunter's Schnitzel
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      |  (1 person found this helpful) |  By GinnyP

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    "I was expecting the Jagerschnitzel I get here in Baveria and this gravy was far from the mushroom gravy I get on my jagerschnitzel. The sauce does not thicken and the wine taste is not appetizing (I thought it would have cooked all the way off and I even cooked it a little longer to try and get it to cook off. I put to much pepper in the sauce,..."

    Aug 7, 2003 on Food.com

    Recipe #36198

    Reviewed Banana Cake With Cream Cheese Frosting
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      |  By Barb Gertz

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    "This was so easy!! And so yummy,I didn't have ingredients for the frosting, but had the premade stuff. This was a huge hit at the baby shower I made it for!!"

    Aug 4, 2003 on Food.com

    Recipe #53499

    Reviewed Pineapple Pork Chops
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      |  (1 person found this helpful) |  By Susie in Texas

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    "Very yummy, wasn't sure how much water to add, so added enough to make juices equal to 1 cup. I could cut the chops w/ a butter knife. I will make again!!"

    Aug 1, 2003 on Food.com

    Recipe #43432

    Reviewed Hooter's Buffalo Wings
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      |  By Robbie Rice

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    "These are great, my hubbies favorite wings are from hooter's and well now his favorite are mine!! (mind you he is picky about his wings also. "

    Jul 28, 2003 on Food.com

    Recipe #8590

    Reviewed Orange Julius
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      |  By Robbie Rice

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    "OH wow, My favorite treat as a kid was to go to the mall and get an orange julius. This taste just like them, I am in love and can now make them for my Kiddos. Thank you so much for this great recipe!!"

    Jul 26, 2003 on Food.com

    Recipe #8589

    Reviewed Pork Chops Paprikash
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      |  (2 people found this helpful) |  By Lorac

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    "My husband and I ate these, but were not crazy about them at all. Real dry, not very flavourful, and the sauce is very gritty. If you do try these make sure to use lots of onions to get a better taste!!"

    Jul 23, 2003 on Food.com

    Recipe #46642

    Reviewed Tzatziki
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      |  (1 person found this helpful) |  By spatchcock

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    "Didn't have time to drain yogurt. Also, had to let the sauce sit in the fridge for just a little bit for the flavors to mix together. Tastes just like the tatziki we get in the Turkish restraunts here in Germany, I can survive when we move back to the states!"

    Jul 21, 2003 on Food.com

    Recipe #6625

    Reviewed Ground Beef Gyros
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      |  By Cyrene

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    "This was great, I can survive when we move back to the states. The patties are super easy to make, but will have to double the recipe next time. I used a different tatziki recipe as this one didn't sound like the tatziki I am use to, I used a little olive oil and vinegar eliminating the sugar."

    Jul 21, 2003 on Food.com

    Recipe #30081

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