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    amandaeg

    Estero, FL

    Chef #1939247

    Estero, FL

    Joined: Jun 10, 2011

    My Journal

    Reviewed Sweet Potato Pudding

    "I've made this every year since Emeril first televised it. It is a family favorite! My brother and a couple of his kids don't like nuts so I make one batch with nuts and one without. It is both sweet and savory. I've tried it using the pre-prepared sweet potatoes - but the roasting gives an added richness that is worth the effort. This will be how""

    Nov 23, 2011 on FoodNetwork.com

    Saved Recipe Lime Chicken Linguine W/Cilantro Cream Sauce & Roasted Zucch by ~Leslie~

    Sep 20, 2011 on Food.com

    Saved Recipe Tartar Sauce by PanNan

    Sep 20, 2011 on Food.com

    Saved Recipe Better Than Olive Garden Alfredo Sauce by Parkers Mom

    Sep 20, 2011 on Food.com

    Saved Recipe Bev's Spaghetti Sauce by Bev

    Sep 20, 2011 on Food.com

    Saved Recipe Taco Seasoning Mix by opal Fitzgerald

    Sep 20, 2011 on Food.com

    Shared Recipe Low-Carb Chicken & Chorizo Paella

    "I was in Spain this summer and went low-carb upon my return. I was craving the Paella I made in a cooking class in Barcelona.For this recipe, I used chicken & Chorizo instead of the seafood and made "rice" out of cauliflower. I am thrilled with out well it turned out! As with all Paella recipes, it is the patient "layering" of flavors that makes it..."

    Sep 18, 2011 on Food.com

    Saved Recipe Low Carb Peanut Butter Cup Squares by 89240

    Sep 13, 2011 on Food.com

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