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    anemoneofpeace

    Member since May 2005

    Chef #215547

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pita on call,,,, half recipe

    Handle
    Sunday, Jul 15, 2007 on Food.com
     |  9 Reviews  |  By T. Woolfe
    LinMarie says:

    "These pita's came out exactly as i expected. They were yummy and quick to make. Thanks for a great recipe."

    Reviewed Basic Mojito Ingredients

    Handle
    Saturday, Jul 7, 2007 on Food.com
     |  30 Reviews  |  By Rita~
    LinMarie says:

    "So yummy! I wanted to try a new drink and this seemed perfect after a day of moving apartments in the hot sun. It's so refreshing and i think it has just the right amount of sweetness. I love it and since i have fresh mint growing, i'm sure i'll be making lots more of these in the future."

    Reviewed Kfc Chicken

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    Wednesday, Dec 14, 2005 on Food.com
     |  5 Reviews  |  By Sweet Potato
    LinMarie says:

    "This recipe was great! I made this last night with 7 chicken legs, still partly froozen, and it turned out wonderful! Best part was i that i could bake biscuits in the oven as the chicken was baking to have everything turn out!"

    Reviewed Lemon Chicken Rice Soup

    Handle
    Friday, Nov 4, 2005 on Food.com
     |  79 Reviews  |  By Sackville
    LinMarie says:

    "An absolutly great soup! Very simply and "idiot" proof, yet it tasted great and my boyfriend was amazed by it. I used a low sodium/reduced fat broth, and cooked the chicken on my george foreman grill. I also added a bit more rice, maybe about 1/2 cup. Overall a great recipe that i will print and keep to use again."

    Reviewed Spicy Black Bean Salsa

    Handle
    Friday, Oct 7, 2005 on Food.com
     |  11 Reviews  |  By Caryn
    LinMarie says:

    "wow! This was amazing. I just mixed everything together and it turned out great. I can't wait to eat it tomorrow. I didn't have red onion, so i used a regular white one. And i didn't have cilantro, so i did without it for now. "

    Reviewed Cola Bread(ABM)

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    Monday, Aug 1, 2005 on Food.com
     |  5 Reviews  |  By Capncrunch
    LinMarie says:

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