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"I modified this recipe a bit. I love veggies and meat so I used 1/2 green bell (only because I didn't have red, and chopped up some mushrooms, and used a different brand of sauce that I had on hand (fire-roasted garlic and red pepper and I used only 1 tub of ricotta cheese, 8oz of Jimmy dean Italian sausage, 8oz lean ground beef, and some cream ..."
Dec 24, 2010 on Food.com