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"I have just brought my first slow cooker.
It's a 5 in 1 appliance with slow cooking, pressure cooking, rice cooker, soup and warming setting.
I have done my first casserole in it (red wine and beef which was fabulous) but as I look through slow cooker recipe books, many of them tell me to put certain recipes on for x number of hours on high b..."
Oct 9, 2012 on Food.com