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Reviewed Pear Bellini
"Delicious! People, WHY do you change everything from the recipe and then complain it was too expensive or not good tasting? Beyond me! This was really good and hey, if you don't want to use cheap champaigne, 'bigeorge' ~ good! Andre's is fine, gives you the bubbly and can't taste the difference between that and Domain Chandon bubbly. Live a l""
Mar 25, 2012 on FoodNetwork.com
Reviewed Buttermilk Cornbread
"This is a very mediocre recipe for Southern Cornbread. I live in NC and this isn't it! "Real" Southern Cornbread is sweeter, which can be accomplished with Truvia sweetner for you watching your sugar intake, and shouldn't we all?"
Feb 8, 2012 on Food.com
"This is excellent! Can use a cut up chicken. I used the Honey BBQ Chicken Glaze ~ but it is no longer available? Come on McCormick! Why did they stop making this product? I have two packets left. ""
Oct 4, 2011 on FoodNetwork.com
"After reading reviews I KNEW this recipe needed some adjusting. My husband does not like a lot of garlic, so I substituted 1/2 teaspoon of McCormick Perfect Pinch Basis & Garlic. My husband picked up the wrong 'white sauce' packet for the gravy part and instead got the McCormick Peppered Country Gravy mix. I did use the 1/2 & 1/2 cream but defi"
Jul 21, 2011 on FoodNetwork.com
Reviewed Couldn't Be Easier Slow Cooker Bread
"Very good bread right from my Slow Cooker. I used the Cake/Bread insert in my Rival Cooker. I know you can f..."
Feb 23, 2011 on Food.com