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    annabella873

    Coral Springs, FL

    Chef #2048923

    Coral Springs, FL

    Joined: Oct 30, 2011

    5 reviews by annabella873

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Carolina Style Pulled Pork Sandwich
    Handle
     |  By graftonr

    "LOVE THIS!! My husband called me when he got home from work and said "OMG it smells amazing in here!" Set mine up with the dry rub the night before and threw everything into the slow cooker in the morning before work... 13 hours later ... deliciousness on a bun! When prepping the night before, I also realized I did not have cider vinegar as I had ..."

    Feb 16, 2012 on Food.com

    Recipe #116173

    Reviewed French Dip-Crock Pot Recipe
    Handle
     |  By Dib's

    "Great easy recipe! I overcooked mine by accidentally hitting High instead of Low but it still had really good flavor. I had to add some juiciness back into the slightly dried out meat so I sauteed some onions and topped the sandwiches with muenster cheese. Although my husband loves au jus straight up, I put some of it into a small pot mixed with a..."

    Feb 16, 2012 on Food.com

    Recipe #23232

    Reviewed Slow Cooker French Onion Soup
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     |  By Sage

    "Easy to make ... not too much fuss and tasted great, but mostly I Loved that it was not overly salty as many French Onion Soups are. I added quite a bit of pepper at the end to deepen the flavor though."

    Feb 16, 2012 on Food.com

    Recipe #268870

    Reviewed Hot German Potato Salad
    Handle
     |  (2 people found this helpful) |  By Lali

    "I really liked this recipe as an alternative to the standard mayo-based potato salad. I only used about 1/3 cup sugar and 1/2 cup white vinegar with 1/4 cup apple cider vinegar. I'm not the biggest fan of vinegar so it was slightly too strong for me but I ate two servings anyways because it was so good and my husband couldn't stop eating it! Next ..."

    Nov 7, 2011 on Food.com

    Recipe #11923

    Reviewed Slow Cooker Orange Chicken
    Handle
     |  By Chris Reynolds

    "This was my first slow cooker recipe so I'm rating it 5 stars based on the potential : The sauce was delicious!! I'm not the biggest fan of barbecue sauce and was a little nervous especially because I doubled the ingredients for the sauce, but it came out SO good! My only problem was that my chicken was dried out, but, I used chicken breasts inst..."

    Nov 7, 2011 on Food.com

    Recipe #256146

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