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anni

Chef #35588

Joined: Mar 19, 2002

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32 reviews by anni

1 - 10 of 32 sorted by Date | Rating | Helpful

Reviewed Corn Dog Dressing Bake

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| By DanaClover

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"I made this tonight. I cut it in half to serve my husband and son. They really are enjoying this; with ketchup and mustard.Thank you!"

Feb 18, 2009 on Food.com

Recipe #355973

Reviewed Wine-Braised Chuck Roast With Onions

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| By MA HIKER

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"This is a keeper. Two thumbs up from the men in my family. The only adjustment I made was to cut the salt in half. I served it over broad noodles with a green vegetable as a side.Thank you for posting this."

Feb 2, 2009 on Food.com

Recipe #186515

Reviewed Baked Reuben Dip

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| By Kittencalskitchen

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"I made this as written, using both the cayenne and garlic powder. Triscuit Rye crackers and snack size pumpernickel bread on the side.It was a huge hit at our family Xmas party this evening (including with my 2 yo great-nephew! and many asked for the recipe. Next time I'll bring copies."

Dec 20, 2008 on Food.com

Recipe #330118

Reviewed The Fix for Leftover Mashed Potatoes

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| (1 person found this helpful) | By *Pixie*

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"This is terrific! I have a son that doesn't like regular mashed potatoes, but loves these! I've used dried chives when fresh green onions aren't available. YUM!"

Nov 5, 2008 on Food.com

Recipe #31464

Reviewed Pumpkin Pie Crunch W/O Nuts

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| By RedSoxInMD

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"This is delicious!! I think I might try to cut back on the sugar a bit next time, but this recipe was a big "thumbs up" with my family! :"

Oct 13, 2008 on Food.com

Recipe #323848

Reviewed Pineapple Upside Down Bundt Cake

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| By Nanita

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"So easy! So delicious!Duncan Hines pineapple cake mix; followed all instructions. YUM!!"

Sep 25, 2008 on Food.com

Recipe #88794

Reviewed Sherri's Sloppy Joes

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| By Mrs.Jack

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"Sloppy joes are a favorite of mine!Due to sodium issues, I substituted 3 stalks of fresh celery for the celery salt and omitted the additional salt.Very good sloppy joe!"

Sep 22, 2008 on Food.com

Recipe #321019

Reviewed Greek Chicken Rice

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| By katia

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"Very nice! I used 1/2 of a leftover rotisserie chicken and we squeezed fresh lemon over the finished dish. YUM!"

Sep 15, 2008 on Food.com

Recipe #167757

Reviewed Orzo With Saffron and Romano Cheese

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| By Cookgirl

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"This is the 2nd time I've made this dish and if I could give it more than 5 stars, I would!We had it with grilled salmon, but I believe it would pair well with any type of grilled or roasted meat or fish.I think next time I may try it substituting feta for the parmesan and maybe adding some toasted pignoli."

Feb 20, 2008 on Food.com

Recipe #159802

Reviewed Macaroni Royale

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| By children from A to Z

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"Tried this tonight with the following changes: Doubled the macaroni, cream cheese w/chives, eggs and sour cream, 3 cans of tomato sauce. I didn't use salt opting to have my family sprinkle Kosher salt on their servings individually.This is a nice change from my normal pasta dishes and it is easy and good!"

Dec 9, 2007 on Food.com

Recipe #264370

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anni

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