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Single Dad, living on Massachusetts' South Coast, loving my Little Girl, the Great Outdoors, my Faith, and mostly vegetarian cooking.
Eggrolls. Man, do I miss eggrolls. Springolls just aren't nearly as good.
Tuna served rare and with an ice-cold vodka martini.
Roasted veggies, raw vegies, fresh summer fruits and veggies.
Most every kind of seafood.
Potato chips. If I buy them, I will eat them. All of them.