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Reviewed My Favorite Sub (Hoagie) Rolls
"Because I live at a high altitude, I often find baking to be frustrating. However, this recipe rocks! I do recommend adding more flour for high alt. baking and I only needed to bake mine for 15 min. I also recommend making sure your bread is in a warm spot (i put mine right in front of the fireplace) while rising and to make sure bread doubles, eve..."
Feb 19, 2013 on Food.com