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    aussie deb

    Member since Nov 2006

    Chef #383877

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    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Slice

    Handle
    Tuesday, Jun 26, 2007 on Food.com
     |  2 Reviews  |  By kodi_inoz
    LinMarie says:

    "Sensational recipe, did exactly as stated and so easy when I used the food processor, I use this all the time in lemon season, today I have just tried GF flour and grapefruit, because the topping was too heavy for the base it has made an awesome lemon shortbread pudding for desert. It deserves more than 5 stars. Well done on a fab recipe."

    Reviewed Butterfly Cakes

    Handle
    Saturday, May 26, 2007 on Food.com
     |  1 Reviews  |  By Perfect Pixie
    LinMarie says:

    "Awesome recipe, I made as recipe stated but I made mine on Gluten free self raising flour instead, the family can't tell the difference, it made 24 perfect height cakes for butterflys, I love recipes that say 24 and that's how many you get, not many recipes are correct in their quantity, a very quick easy recipe to whip up, will definitely be maki..."

    Reviewed Awesome Gluten Free Apple Pie With Crumble Topping

    Handle
    Tuesday, Apr 17, 2007 on Food.com
     |  18 Reviews  |  By Pugs-N-Apps
    LinMarie says:

    "Terrific, very impressive, that beats gluten any day, I now have a base for all of my slices I make, I use this and top it with fruit, icing, caramel etc, I have made biscuits out of it and added pecan nuts and they are like a shortbread, well done on an excellent all round recipe, I find it hard to measure hard butter becuase I process all the in..."

    Reviewed Pavlova

    Handle
    Thursday, Apr 12, 2007 on Food.com
     |  19 Reviews  |  By V'nut-Beyond Redemption
    LinMarie says:

    "Yummy,one of my favourite, this recipe is very easy, I did not have time to cool it in the oven so I took it straight out and it didn't make any difference,I love the marshmallow inside, great recipe, thanks for posting."

    Reviewed Creamy Quiche Lorraine - Wow 'em!

    Handle
    Thursday, Apr 12, 2007 on Food.com
     |  (1 person found this helpful) |  45 Reviews  |  By WJKing
    LinMarie says:

    "wow alright, this is the nicest quiche my family have ever tasted, and are they normally fussy, the first time ever I have used sour cream instead of cream, I made exactly the recipe, so easy to make and cook, Well done on posting this fab recipe. Our new quiche in the house."

    Reviewed Steak Shepherds Pie

    Handle
    Sunday, Apr 1, 2007 on Food.com
     |  3 Reviews  |  By Erin May
    LinMarie says:

    "Really nice, it is a great kids meal to get them to eat their vegies without a fuss, the only thing I changed was that I only had red wine but it was still good, very quick and simple and great for lunches the next day, thanks for posting."

    Reviewed Bittersweet Chocolate Truffles Rolled in Spices

    Handle
    Tuesday, Mar 27, 2007 on Food.com
     |  2 Reviews  |  By Sharon123
    LinMarie says:

    "wow, if you like a very strong chocolate truffle this is for you, the spices emphasise the choc and 20 folds the richness, unfortunately the only thing i did not add was the chipotle and the ancho which was the taste i really wanted but our local shops had none so will definately be making another batch, it is confusing to get all the bowls with t..."

    Reviewed Basic Chocolate Truffles (plus 4 variations)

    Handle
    Tuesday, Mar 27, 2007 on Food.com
     |  12 Reviews  |  By evelyn/athens
    LinMarie says:

    "fabulous base to do whatever i wanted, i made rum, peppermint and coconut ones and put them in a piping bag and piped them into little foil patties that i lined with chocolate, they look like they have come from a chocolate shop, thanks for posting a very simple recipe, i left mine overnight and added the essences but next time i will definately a..."

    Reviewed Gingerbread Truffles

    Handle
    Tuesday, Mar 27, 2007 on Food.com
     |  20 Reviews  |  By * Pamela *
    LinMarie says:

    "absolutely superb, i leave mine over night and it goes really hard but i just dig it out with a teaspoon and it softens very quickly, I rolled these in a spiced coconut and choc coating, a definite to try and they are so easy to make. Our staff get an easter truffle plate which i make and give to them each year and these will be on it every year n..."

    Reviewed Gluten Free Awesome Chocolate Chip Cookies

    Handle
    Wednesday, Feb 28, 2007 on Food.com
     |  (1 person found this helpful) |  44 Reviews  |  By Brenda B
    LinMarie says:

    "outstanding, my second gluten free cook only and are they good, very easy and the recipe is of perfect consistency, the only change I made is instead of chocolate I substituted with carob buds as they don't send the kids off the planet. Our new biscuits in the house, thanks.I am ready to make about my 20th batch and have changed the soy flour ..."

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