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"Love these! I use 3 bananas instead of 4, turbinado sugar, and whole wheat pastry flour instead of the white. I also add a couple of handfuls of walnuts and chocolate chips, drop them by tablespoonfuls onto a cookie sheet, sprinkle with flaxseed and bake for about 15-17 minutes. So they're more like muffin tops or cookies than muffins. Delish! Nev..."
"The only reason I give it 4 stars is because of the high amount of sugar and fat. I cut the sugar by HALF and used turbinado instead of white, and cut the fat by 1/3 and substituted 1/4 c unsweetened applesauce instead. I also used whole wheat pastry flour instead of white. Since I didn't want a chocolate cookie, I omitted the cocoa and substitute..."
"Really good. I was surprised at how cheesy it is. It doesn't take nearly as long to make as the recipe indicates. Maybe ten minutes max. I would also add some steamed spinach or other veggies to it to make it healthier for us vegans."
"Wow!! We just devoured a pan of these in no time flat! Made a few changes: used half whole wheat flour, cut the sugar down to 3/4 c. evaporated cane juice ground up in a spice grinder to make it finer, and 1/4c. Zsweet, and substituted carob powder for the cocoa. I also added a mashed up banana as the batter seemed a little dry as I was mixing it...."