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Reviewed Puff Pastry Quiche Lorraine
"I didn't even realize that this was another Kittencal recipe until I was done! This was delicious and super easy. I made the following changes with what I had on hand: omitted garlic, saut?ed fresh spinach with the onions, used leftover ham instead of bacon, and used half and half instead of cream. I think the cream would result in a firmer quiche ..."
Feb 28, 2013 on Food.com
May 5, 2012 on Food.com
Reviewed Blender Hollandaise Sauce
"YUMMY!!!! I made this only on a double boiler and kept it moving with a whisk. I added some salt and pepper to taste and when it got a little too thick, I thinned it out with a splash of half and half. It was delicious!"
Mar 11, 2012 on Food.com
Reviewed Cinnamon Roll Toast
"We were craving cinnamon rolls this morning, but didn't want to spend 2 hours making some or go out and buy the canned. This hit the nail on the head and was fast and easy. I used about 3-4 tablespoons butter (eyeballed it), melted it in the microwave and added about 1.5 teaspoons of cinnamon into the butter and mixed. I spread it on both sides of..."
Feb 5, 2012 on Food.com
Reviewed Wasabi Salad Dressing
"This is DELICIOUS!!! I doubled the recipe as well as added some grated ginger to turn it into a wasabi ginger dressing. I'm serving this tossed with spring greens with seared ahi tuna on top. YUMMY!"
Jul 31, 2011 on Food.com