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Reviewed Panera Broccoli Cheese Soup
"Very good recipe. I made a few changes due to personal taste (added 2 cloves garlic, finely diced carrots, steamed broccoli ahead of time to make sure it was really soft). I used full fat everything, because, let's face it, it just tastes better. Next time I make this, I'll use a nicer cheese brand for more flavor (just used cheap ol' Kraft this ti..."
Sep 19, 2012 on Food.com
Shared Recipe Roasted Butternut Squash and Chicken Bisque
Nov 2, 2011 on Food.com
Saved Recipe Vanilla Buttercream Frosting (From Sprinkles Cupcakes) by C. Taylor
Jun 13, 2011 on Food.com