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"This is fantastic! This recipe is one of my regulars now... everything you ever wanted marinated lamb chops to be!
We buy our meat in bulk, so when we buy, I throw the chops in a bag, throw in the marinade, jiggle around to coat well and then freeze. Then it's ready whenever I want something quick!
Thanks for sharing babyiguana..."
Jan 29, 2012 on Food.com
"These were really nice! Had to do them without the cheese because we didn't have any but they still turned out okay. Pity the quality of sour cream here isn't that good otherwise I think they would have turned out much better. I did the first cooking in the microwave as I normally do, and it turned out fine. This reminds me of a recipe I used ..."
May 22, 2004 on Food.com
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