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"Quick and easy; I added some oregano and tarragon near the end to spice it up a bit, also a little black pepper. Really great last minute gravy if all you're working with is broth!"
"I use this recipe all the time, regularly subbing it out for the fried chicken in several recipes. It is very delicious - love how easy it is and the fact that the ingredients are generally on hand for a last minute meal idea. Thank you!"
"i really love the basis of this recipe, although i seem to experiment with it and change it up every time. i generally just use fresh vegetables that i saute since my diced tomatos on hand are usually plain; it's a really easy dish to make and keep around for leftovers!"
"as the intro notes, this recipe is an excellent jumping off point for many variations. my augmentation was as follows: once the sprouts were about 2/3 done, i threw in some shallots, salt, pepper and a little sugar. i let them continue to cook until the shallots were beginning to carmelize a bit, then added the garlic and threw in some balsamic vi..."
"Excellent recipe. I used apples and added nutmeg to the topping and cinnamon to the apple mixture. Delicious balance between flavors - not too sweet! Thanks for this awesome cobbler :)"