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    bcdevany

    Southern Utah

    Chef #1106809

    Southern Utah

    Joined: Jan 01, 2009

    Birthday: Jan 15

    My Journal

    Reviewed Homemade Vanilla Honey Ice Cream

    "The flavor and consistency of this ice cream was fabulous! It didn't get all hard and icy in the freezer either. I gave it four stars because it is ultra sweet! I like the other aspects of the recipe so much, I will play with the honey amount and see if I can get the same consistency and flavor without so much sweetness.

    Edited on 3/15/201..."

    Mar 15, 2012 on Food.com

    Reviewed Stormy Day Breakfast Bread Pudding

    "This was very good. Very good flavor and very moist. I had to cook it for an hour. The pears were good but a little weird. I think I may try something else next time like apples or apricots or something. That is the nice thing about this: almost any fruit will work."

    Jul 27, 2011 on Food.com

    Reviewed Homemade Vanilla Honey Ice Cream

    "The flavor and consistency of this ice cream was fabulous! It didn't get all hard and icy in the freezer either. I gave it four stars because it is ultra sweet! I like the other aspects of the recipe so much, I will play with the honey amount and see if I can get the same consistency and flavor without so much sweetness."

    Jul 27, 2011 on Food.com

    Reviewed Crustless Bacon, Spinach & Swiss Quiche - Low Carb

    "This was fantastic!! I used what I had which was breakfast sausage for the meat. I also added in 8 oz. of mush..."

    May 8, 2010 on Recipezaar

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