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    Member since Nov 2007

    Chef #654764

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lazy Stuffed Cabbage Casserole

    Friday, Aug 16, 2013 on
     |  (1 person found this helpful) |  34 Reviews  |  By Hugce
    LinMarie says:

    "My wife enjoyed having cabbage served this way. I did make some changes to the basic recipe. I used Morning Star soy crumbles for the meat. I read a review about using quinoa which I did use instead of rice. Also, I used two twenty-eight ounce cans of Fire Roasted tomatoes and eliminated the egg as an ingredient. After sautéing the garl..."

    Reviewed Lightened up Gingerbread Cake

    Friday, Apr 2, 2010 on
     |  15 Reviews  |  By LUv 2 BaKE
    LinMarie says:

    "Has a rubbery texture. The batter was so thin I baked it in a 8x8 pan to make it more cake-like, for 20 minutes. Taste was okay but not great."


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